Switch from Planes to Boats for Transporting its Salmon
Results in 94% Reduction in
CO2 Emissions
SØRVÁGUR, Faroe Islands,
Oct. 11, 2021 /PRNewswire/ -- In
celebration of the one-year anniversary of its commitment to
shrinking its carbon footprint, Hiddenfjord, a family-run Faroese
fish farming company providing fresh salmon to North America and Europe, is sharing independent research that
verifies they have nearly eliminated their transportation-related
CO2 emissions.
Last year on October 10,
Hiddenfjord stopped all use of air freight, making them the first
salmon producer in the world to rely purely on more sustainable,
low-emission transportation of goods. In a film produced to mark
this major milestone, the company details how using ocean-going
ships to consistently deliver great tasting, fresh salmon to
customers in Europe and
North America has led to a
remarkable 94% reduction in carbon emissions associated with
overseas transportation after just one year.
"We believe that salmon are meant to swim, not to fly," said CEO
Atli Gregersen on the company's
noteworthy initiative to reduce CO2 emissions. "More
importantly, we believe we have a responsibility, not just to
deliver the best possible salmon but to do so in the most
sustainable way."
While salmon farming has a much lower environmental impact than
many of the most popular animal proteins, a large segment of farmed
salmon is exported by air. Airfreight is a major contributor to
global CO2 emissions. A 2020 report from the Norwegian
research organization SINTEF showed that freight carried by air
produces around 50 times more CO2 than transoceanic sea
freight.
For Hiddenfjord, achieving this goal while preserving the
quality of its salmon has not been easy — it involved a great deal
of ingenuity and invention in its operating procedures. To
accomplish this, the company devised a unique processing and
cooling system to keep its salmon fresh while also rethinking its
entire global distribution chain. And these innovative efforts,
coupled with Hiddenfjord's unique stress-free harvesting system,
have served to maintain the high quality of their salmon.
"We have proven that our salmon is still just as good as salmon
transported by air," said Gregersen, announcing the results of a
recent survey conducted by the Consumer Evaluation Center. In a
blind taste-test of salmon shipped by air and sea, more than 100
consumers could not tell the difference and rated both equally
favorable in categories of taste, texture, and aroma. "By creating
a unique processing and cooling system and optimizing our sea
transportation process, where we control the salmon's temperature
at all times, we have kept the quality of our sea-raised salmon
high and even made it so that the salmon lasts
longer."
Hiddenfjord's slogan "Raised in the Wild" highlights its farming
practices which also support sustainability, with salmon pens far
out in the open sea of the Faroe
Islands, located halfway between Iceland and Norway in the North Atlantic Ocean. They are
known for raising salmon in the most exposed farming environment in
the world. Hiddenfjord has also achieved GLOBALG.A.P.
certification, an independent, transparent verification of
responsible farming practices at every production
stage.
Additionally, Hiddenfjord's salmon is packaged three hours after
harvesting and is free of antibiotics, hormones, and GMOs. The
salmon is then sealed in its factory and remains in an unbroken,
regulated cool chain until it reaches customers in more than a
dozen countries worldwide. With its new sea-based shipping
practice, the temperature of the salmon is controlled at all times,
ensuring it arrives fresh and has a longer shelf life.
About Hiddenfjord
With roots dating back to 1887, this
Faroese salmon farming company is a family-owned business with an
emphasis on quality and sustainable fishing practices. As an
independent company, Hiddenfjord is allowed to have an idealistic
focus on sustainability without the constant pressure from
shareholders on short-term profits. Hiddenfjord's air freight
elimination and use of exposed locations to farm salmon stand as
examples of the company's focus on sustainability. Learn more at
hiddenfjord.com.
For press inquiries, or to learn more about the SINTEF report
verifying emissions reductions, please contact Contessa Kellogg-Winters at
contessa.k.winters@clydegroup.com or Levi
Hanssen at levi.hanssen@hiddenfjord.com.
Photo -
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