U.S. Food and Drug Administration Enhances Public Health Mission to Ensure Safety of U.S. Food Supply with Purchase of Waters AC
October 20 2009 - 10:00AM
PR Newswire (US)
UPLC Systems Help Support Agency's Science-Based Efforts to Protect
Consumers and Ensure Food is Safe for Consumption MILFORD, Mass.,
Oct. 20 /PRNewswire-FirstCall/ -- Waters Corporation (NYSE:WAT)
announced today that the U.S. Food and Drug Administration's Center
for Food Safety and Applied Nutrition (CFSAN), College Park, MD
recently purchased nine Waters® ACQUITY UltraPerformance LC®
(UPLC®) Systems to support its priority to protect the U.S. food
supply by monitoring domestically-produced and imported food sold
in interstate commerce. The new instruments will be placed within
CFSAN's Office of Regulatory Science for developing and validating
robust and reproducible methods for testing food additives,
pesticide residues, dietary supplements, mycotoxins, vitamins,
seafood toxins, industrial chemicals, and regulated food and
cosmetic products. FDA scientists chose the Waters ACQUITY UPLC
Systems based on the need for liquid chromatography instrumentation
with the required resolution, sensitivity, and speed to meet the
ever-increasing challenges of modern multi-residue analysis. The
agency's College Park laboratories are currently equipped with
three ACQUITY UPLC Systems along with two nanoACQUITY UPLC®
Systems, several of which are paired with mass spectrometers for
analyte quantification and identity confirmation. The additional
UPLC systems will add to the capacity of the FDA's laboratories to
develop additional methods and give a larger number of
investigators access to the state-of-the-art technology. The FDA's
Office of Regulatory Science develops liquid chromatography (LC)
and liquid chromatography/mass spectrometry (LC/MS) based methods
of analyzing foods and sharing their expertise with other FDA field
laboratories. The methods are essential for carrying out many
agency duties including pre-market approval of new food additives,
risk assessment and setting of priorities, coordinated enforcement
and compliance with pesticide tolerances set by the Environmental
Protection Agency (EPA), surveillance, and outbreak response. The
Food and Drug Administration is responsible for the safety of 80%
of the food consumed in the United States excluding meat, poultry,
and processed egg products which are regulated by the USDA's Food
Safety and Inspection Service. CFSAN's mission is to protect public
health by making sure the nation's food supply is safe, secure,
sanitary, wholesome, and properly labeled. Liquid chromatography
(LC) is a vital tool for separating out the constituents of test
samples whether they are foods and beverages, blood or plasma,
drinking water, and drug formulations making it possible to measure
their concentrations and confirm their identity. When introduced in
2004, Waters award-winning ACQUITY UPLC System was the first
commercially available liquid chromatograph designed from the
ground up around new-generation analytical columns packed with new
1.7 micron particles. In addition to offering greater resolution,
more sensitivity and faster run times, UPLC systems consume up to
95% less solvent than many legacy HPLC methods making UPLC methods
a "greener" alternative for the analytical laboratory. When coupled
with a mass spectrometer, Waters ACQUITY UPLC Systems promote
increased source efficiencies and dramatic improvements in MS
sensitivity and spectral quality as the result of increased peak
concentrations and reduced chromatographic dispersion. Five years
after its introduction and thousands of installations later, the
ACQUITY UPLC System is still unrivalled and is proving its
strategic value for laboratory-dependent organizations both large
and small ways as measured by increased efficiency, productivity,
capacity utilization, time-to-market, and cost savings. For more
information about Waters ACQUITY UltraPerformance LC products,
visit http://www.waters.com/uplc . To see a video about how one
commercial testing laboratory successfully uses UPLC for food
safety testing, visit:
http://www.waters.com/webassets/other/corp/ba/index.html?xcid=pr200910_mitchel
l3&locale=en_US#FoodSafety/MartinMitchell/Intro or click here.
About Waters Corporation (http://www.waters.com/) Waters
Corporation creates business advantages for laboratory-dependent
organizations by delivering practical and sustainable innovation to
enable significant advancements in such areas as healthcare
delivery, environmental management, food safety and water quality
worldwide. Pioneering a connected portfolio of separations science,
laboratory information management, mass spectrometry and thermal
analysis, Waters technology breakthroughs and laboratory solutions
provide an enduring platform for customer success. With revenue of
$1.58 billion in 2008 and 5,000 employees, Waters is driving
scientific discovery and operational excellence for customers
worldwide. Waters, ACQUITY, nanoACQUITY UPLC, ACQUITY UPLC, ACQUITY
UltraPerformance LC, and UPLC are trademarks of Waters Corporation.
DATASOURCE: Waters Corporation CONTACT: Brian J. Murphy of Waters
Corporation, +1-508-482-2614, Web Site: http://www.waters.com/
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