VELVEETA Serves Up Big Cheese Energy This Summer with First-Ever ‘WheelVeeta’ Dining Experience
August 07 2024 - 6:00AM
Business Wire
As the ultimate big mood food, the WheelVeeta
features perfectly cooked, al dente VELVEETA pasta shells tossed in
a tableside VELVEETA cheese wheel
This summer, VELVEETA, known as the ultimate pleasure food due
to its supremely creamy rich flavor and bold taste, is bringing big
cheese energy to life like never before with the new WheelVeeta
dining experience. Available exclusively at Bounce Sporting Club,
the WheelVeeta features piping hot and perfectly cooked al dente
VELVEETA Shells tossed in the well of the VELVEETA cheese wheel,
resulting in a creamy coating in each and every bite. The tableside
dish is finished with crave-worthy toppings including fresh
lobster, black truffle, and fried shallots.
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VELVEETA Serves Up Big Cheese Energy This
Summer with First-Ever ‘WheelVeeta’ Dining Experience (Photo:
Business Wire)
With decadent dishes on the rise, there’s one that’s taking the
cheese across the internet: #cheesewheelpasta, also known as Pasta
alla Ruota. With millions of views, the viral dish features freshly
cooked pasta coated in a hollowed-out parmesan cheese wheel. A
cravings satisfier that enables fans to live La Dolce Velveeta, the
limited-edition WheelVeeta dining experience is available
exclusively at Bounce Sporting Club, a pleasure-filled restaurant
credited for revolutionizing the sports bar experience since its
inception in 2004.
“Indulging in creamy, warm VELVEETA Shells and Cheese is an
over-the-top pleasure experience that simply hits,” said Stephanie
Vance Brand Manager at VELVEETA. “We created the WheelVeeta to
illustrate the big, bold energy of our brand. From its large size
to the extraordinary tableside service, it aims to hit the bullseye
of pleasure. Partnering with Bounce Sporting Club, a brand that has
a similar vision of unapologetic fun, we are able to double down on
big cheese energy and bring this over-the-top dish to unapologetic
fans.”
The WheelVeeta is an extension of VELVEETA’S creative platform –
La Dolce Velveeta – which is all about unapologetically embracing
outrageous pleasure. The brand is continuously working to bring the
La Dolce Velveeta mindset to life in tangible ways for pleasure
seekers with a focus on satisfying cravings in a way other foods
can’t. Activations like the Veltini and TruffVels, and most
recently, the WheelVeeta, are developed in the name of encouraging
consumers to live for pleasure.
The WheelVeeta will be available starting Thursday, August 8th
through Thursday, August 15th at Bounce Montauk, New York and
Delray, Florida locations, while supplies last. Reservations for
The WheelVeeta dining experience can be made on Resy.com for
Montauk and OpenTable.com for Delray.
For more information, follow @Velveeta on Instagram. Those
living “La Dolce Velveeta” are encouraged to flaunt, post and share
how they’re enjoying The WheelVeeta by tagging @Velveeta on
Instagram, and @Cheesy_Velveeta on TikTok using hashtag
#LaDolceVelveeta.
ABOUT THE KRAFT HEINZ COMPANY
We are driving transformation at The Kraft Heinz Company
(Nasdaq: KHC), inspired by our Purpose, Let’s Make Life Delicious.
Consumers are at the center of everything we do. With 2023 net
sales of approximately $27 billion, we are committed to growing our
iconic and emerging food and beverage brands on a global scale. We
leverage our scale and agility to unleash the full power of Kraft
Heinz across a portfolio of eight consumer-driven product
platforms. As global citizens, we’re dedicated to making a
sustainable, ethical impact while helping feed the world in
healthy, responsible ways. Learn more about our journey by visiting
www.kraftheinzcompany.com or following us on LinkedIn.
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MEDIA ALISON BROD MARKETING
+ COMMUNICATIONS kraftheinz@abmc-us.com
THE KRAFT HEINZ COMPANY Kate Mitchell
kate.mitchell@kraftheinz.com
Kraft Heinz (NASDAQ:KHC)
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