Marel: Introducing Focus First operating model and organizational changes
November 02 2022 - 3:04PM
Marel: Introducing Focus First operating model and organizational
changes
To position Marel for future growth and ensure long-term
profitability. Marel is refining its operating model enabling
customer-centricity, enhancing end-to-end accountability and
ensuring cross-business collaboration.
Focus First operating model
Marel is introducing a refined operating model: Focus First. The
operating model has seven business divisions, global functions and
customer centers. The seven divisions are: Poultry, Meat, Fish,
Retail and Food Service Solutions (RFS), Service, Software
Solutions and Plant, Pet and Feed. Functions provide enabling
capabilities and expertise to the divisions. ‘Customer Centers’ is
the new name for the Regions, further building upon the foundation
of global reach and local presence that has been built over the
last few years. The Customer Centers focus on bringing sales and
service efforts together for our customers, creating a truly
customer centric experience.
For external reporting, Marel will continue to use the four
business segments of Poultry, Meat, Fish, in addition to Pet, Plant
and Feed.
Marel’s Executive Board
In line with the Focus First operating model, Marel is
formalizing an Executive Board that consists of six members to
ensure focus, speed and scale:
- Chief Executive Officer (CEO): Arni Oddur Thordarson
- Chief Business Officer and Deputy CEO (CBO and Deputy CEO):
Arni Sigurdsson, responsible for the Business Divisions, Service
and Business Development
- Chief Operating Officer (COO): Linda Jonsdottir, responsible
for Customer Centers, Innovation, Supply Chain, Marketing, Sales
Excellence and Operational Excellence
- Chief Financial Officer (CFO): Stacey Katz, responsible for
Finance, IT, Global Business Services and Investor Relations
- Chief Human Resource Officer (CHRO): David Freyr Oddsson,
responsible for People & Culture
- Chief Strategy Officer (CSO): Vacancy, responsible for
strategy
Marel’s
senior leadership
David Wilson, EVP of Marel Meat, is stepping down and will be
leaving Marel. David has been with Marel since 1998 and a member of
Marel’s Executive Team since 2013. Marel would like to sincerely
thank David for his valuable contribution, committment and loyalty
over his 24-year career at the company and wish him every success
in his future endeavors. Roger Claessen, EVP of Marel Poultry, will
step in as interim EVP of Marel Meat until a new appointment is
announced. Two seasoned leaders within the Marel Poultry
organization, Dirk den Hartog, Service Director, and Arie Tulp,
Sales & Marketing Director are stepping up to co-lead Marel
Poultry during the interim period.Other current executives continue
as part of Marel’s senior leadership working in unity towards our
2026 growth targets.
About Marel
Marel (NASDAQ: MAREL; AEX: MAREL) is a leading global provider
of advanced food processing equipment, systems, software, and
services to the poultry, meat and fish industries. In line with its
2017- 2026 growth strategy, Marel has gradually expanded its
business model into adjacent industries, where most recently the
acquisition of Wenger has added a fourth pillar focused on pet
food, plant-based protein and aqua feed. Our united team of over
7,000 employees in over 6 continents delivered EUR 1.4 billion in
revenues in 2021. Annually, Marel invests around 6% of revenues in
innovation. By continuously transforming food processing, we enable
our customers to increase yield and throughput, ensure food safety
and improve sustainability in food production. Marel was listed on
NASDAQ Iceland in 1992 and dual-listed on Euronext Amsterdam in
June 2019. For further information, please
visit marel.com/ir.
- Marel Focus First Organizational Structure
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