FORT LEE, N.J., Oct. 11, 2011 /PRNewswire/ -- Ajinomoto Co.,
Inc., a leader in the development of pharmaceutical-quality amino
acids and safe, effective nutraceutical solutions, is showcasing
its patented Capsiate Natura® at the 61st Annual Obesity &
Associated Conditions Symposium, in Las
Vegas, NV, October 28 -29.
The first and only dietary supplement with natural capsinoids
extracted from the CH-19 Sweet pepper, Capsiate Natura® is unique
in addressing caloric output by boosting the body's metabolic rate*
which is critical to overall weight management. Glysom™, a
nutraceutical sleep solution that represents the latest amino acid
and sleep research, offers a holistic, side-effect free option for
today's sleep quality improvement.
"The relationship between weight loss and sleep has been of
increasing interest and importance to both medical researchers and
practitioners," said Brendan Naulty,
president of Ajinomoto Food Ingredients. "Our safe, effective
dietary supplements Capsiate Natura® and Glysom™ bridge the two
areas for optimal benefit to the overall health."
According to a recent study by Dr. Eve Van Cauter and associates
at the University of Chicago, the
effects of sleep loss are linked to an increase in hunger hormones
and excessive caloric intake.(1) Additional research has shown that
just one shortened night of sleep can increase caloric consumption
by up to 500 additional calories, which equates to nearly an extra
pound a week.(2) Made from glycine, an amino acid that occurs
naturally in the body, Glysom™ has been scientifically proven to
promote deeper, sounder and more satisfying sleep and is
particularly effective in promoting the non-REM sleep crucial to
feeling refreshed in the morning*.
"While Glysom™ can address the body's need for healthy deep
sleep, Capsiate Natura® can help to increase its metabolism to burn
more calories, which can be as important to weight management as
diet and exercise," said Jun
Tashiro, associate director of Ajinomoto U.S.A., Inc. "We look forward to presenting
our unique dual nutraceutical solution to more medical
professionals as this field develops."
In addition to Capsiate Natura® and Glysom™, Ajinomoto Co., Inc.
makes Natura Guard BP™, a milk protein-derived nutraceutical to
help maintain healthy blood pressure levels already within the
normal range*. These products are substantiated through
rigorous clinical studies and are available exclusively through
medical professionals. For more information and a complete
list of healthcare professionals that carry Ajinomoto Food
Ingredients' nutraceuticals, visit www.capsiatenatura.com,
www.glysom.com and www.naturaguardbp.com.
About Ajinomoto Food Ingredients
Ajinomoto Food Ingredients delivers safe, effective ingredients
whose functionality has been scientifically proven. Our
mission is the pursuit of better health through better
nutrition. Beginning with AJI-NO-MOTO® MSG, a highly
versatile seasoning, our products have diversified to flavor
seasonings (bonito, pork, chicken, and beef), sweeteners, savory
sauces, enzymes, other food ingredients and nutritional
supplements. Based on the five basic tastes centering on
Umami, Ajinomoto supplies ingredients with unique aroma, texture,
kokumi (full-bodied taste) and nutritional functionality.
These ingredients make it possible for our customers to build
strong brands and offer consumers great-tasting, nutritionally
beneficial products.
About Ajinomoto Co., Inc.
Ajinomoto is a global manufacturer of high-quality seasonings,
processed foods, beverages, amino acids, pharmaceuticals and
specialty chemicals. For many decades, Ajinomoto has
contributed to food culture and human health through wide-ranging
application of amino acid technologies. Today, the company is
becoming increasingly involved with solutions for improved food
resources, human health and global sustainability. Founded in
1909 and now operating in 26 countries, Ajinomoto had net sales of
1207.8 billion yen (14.2 billion USD) in fiscal 2010. For more
about Ajinomoto (TYO: 2802), visit www.ajinomoto.com.
Glysom™ and Capsiate Natura® clinical studies
are available on request.
(1) Kristen L. K, Karine S, Plamen P, and Eve Van C. The Metabolic Consequences of Sleep
Deprivation. Sleep Med Rev. 11 (2007): 163-178
(2) Benedict C, Hallschmid M, Lassen A, Mahnke
C, Schultes B, Schioth HB, Born J, Lange T.
Acute sleep deprivation reduces energy expenditure in healthy
men. Am J Clin Nutr. 93(2011): 1229-36
*These statements have not been evaluated by the Food and Drug
Administration.
These products are not intended to diagnose, treat, cure, or
prevent any disease.
SOURCE Ajinomoto Co., Inc.