Del Taco Continues Southeast Expansion
April 18 2018 - 5:08PM
Del Taco Restaurants, Inc. (NASDAQ:TACO), the nation’s second
leading Mexican quick service restaurant,* is continuing its
expansion in and around Atlanta. Led by franchise veteran Mac
Kamara, MK Energy, LLC, which operates brands such as BP, Circle K
and Subway, has signed on to develop seven locations across the
south central area of Atlanta, GA.
“Our group’s operations are based in the Atlanta market with
additional locations in Southern California. I’ve seen firsthand
how Del Taco’s winning combination of freshly-prepared food served
at a tremendous value creates fans and drives traffic,” said
Kamara. “Del Taco, an iconic California brand, truly delivers what
consumers today want, and I’m excited to be one of the brand’s
franchise partners to escalate its growth across the Atlanta
area.”
Del Taco’s accelerated growth plans for the Atlanta area come on
the heels of another banner year for the company, which included
the fifth consecutive year of same store sales growth as well as
opening a number of restaurants in key markets throughout
California, New Mexico, Nevada, Georgia, Oklahoma and Michigan.
With more than 560 locations across 14 states, Del Taco is
committed to offering its guests a unique variety of both Mexican
and American favorites, such as burritos, tacos, burgers and fries,
prepared fresh in every restaurant’s working kitchen. Del Taco’s
meals are prepared to order with quality ingredients like fresh
grilled chicken and carne asada steak, hand-sliced avocado,
hand-grated cheddar cheese, slow-cooked beans made from scratch,
and creamy Queso Blanco.
The company also delivers an unparalleled value with its Buck
and Under Menu, featuring a wide variety of tacos, burritos,
quesadillas, beverages and more, enabling the brand to compete
across multiple price points and remain top-of-mind when it comes
to category value.
“Along with Kamara’s group, we’re working with other multi-unit
operators and our corporate team to continue our expansion across
Atlanta and the Southeast,” said Laura Tanaka, Director of
Franchise Development with Del Taco. “We see tremendous potential
in the Atlanta market and invite multi-unit operators to connect
with us regarding franchise opportunities with Del Taco.”
Those interested in learning more about the Del Taco franchise
can contact Tanaka to schedule an initial discussion at
949-462-7379 or ltanaka@deltaco.com. Alternatively, operators who
are looking to expand or diversify their holdings can visit Del
Taco’s franchise website to learn more.
*By number of units** Price and participation may vary
About Del Taco Restaurants, Inc.
Del Taco (NASDAQ:TACO) offers a unique variety of both Mexican
and American favorites such as burritos and fries, prepared fresh
in every restaurant's working kitchen with the value and
convenience of a drive-thru. Del Taco's menu items taste better
because they are made with quality ingredients like fresh grilled
chicken and carne asada steak, hand-sliced avocado, hand-grated
cheddar cheese, slow-cooked beans made from scratch, and creamy
Queso Blanco.
The brand's UnFreshing Believable® campaign further communicates
Del Taco's commitment to provide guests with the best quality and
value for their money. Founded in 1964, today Del Taco serves more
than three million guests each week at its more than 560
restaurants across 14 states. For more information, visit
www.deltaco.com.
Media ContactJoshua LevittCanvas
Blue949-981-0757jlevitt@canvasblue.com
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