DALLAS, April 19,
2023 /PRNewswire/ -- In celebration of the
highest holiday, Wingstop (NASDAQ: WING) is introducing the
Wingstop Hot Box – the newest menu item, sure to curb even the
craziest case of the munchies. Available April 20-23, 2023 in restaurants nationwide, the
limited-time menu innovation satisfies the most-craved munchie
hankerings, tingling taste buds with spicy, cheesy, salty and
natural herb flavors.
Fans can choose between a Wingstop Chicken Sandwich, 8-piece
boneless or classic wings, or 3-piece tenders, which come hand
sauced-and-tossed in a spicy, cheesy dry rub. Together, the
cooked-to-order chicken and bed of fries come drizzled in a spicy
lit ranch, topped with hot cheese puff dust and a natural herb
seasoning, with an ice-cold 20 oz. drink and side of ranch for an
amplified flavor experience. The Wingstop Hot Box ranges from
$8.99 to $13.99 depending on protein selection.*
"It's no secret that our fans celebrate this holiday with
Wingstop in hand," said Michael
Skipworth, Wingstop's President & CEO. "We're serious
about serving flavor and 4/20 is no exception. This year, we're
going the extra mile with the specially-made Wingstop Hot Box with
amped up flavor to accompany – or enhance – fans' holiday
celebrations."
The Wingstop Hot Box can be ordered on Wingstop.com or the
Wingstop app.
*Pricing on the Wingstop Hot Box varies based upon selected
protein; Chicken Sandwich ($8.99),
tenders ($10.99), boneless wings
($12.99), and classic wings
($13.99).
About Wingstop
Founded in 1994 and headquartered in
Dallas, TX, Wingstop Inc. (NASDAQ:
WING) operates and franchises more than 1,950 locations worldwide.
The Wing Experts are dedicated to Serving the World Flavor through
an unparalleled guest experience and use of a best-in-class
technology platform, all while offering classic and boneless wings,
tenders, and chicken sandwiches, always cooked to order and hand
sauced-and-tossed in fans' choice of 11 bold, distinctive flavors.
Wingstop's menu also features signature sides including fresh-cut,
seasoned fries and freshly-made ranch and bleu cheese dips.
In fiscal year 2022, Wingstop's system-wide sales increased
16.8% to approximately $2.7 billion,
marking the 19th consecutive year of same store sales growth. With
a vision of becoming a Top 10 Global Restaurant Brand, our system
is comprised of independent franchisees, or brand partners, who
account for approximately 98% of Wingstop's total restaurant count
of 1,959 as of December 31, 2022.
A key to this business success and consumer fandom stems from
The Wingstop Way, which includes a core value system of being
Authentic, Entrepreneurial, Service-minded, and Fun. The Wingstop
Way extends to the brand's environmental, social and governance
platform as Wingstop seeks to provide value to all
stakeholders.
Rounding out a strong year in 2022, the Company
made Technomic 500's "Fastest Growing Franchise"
list, was ranked #16 on Entrepreneur
Magazine's "Franchise 500," won Fast Casual's Excellence
in Food Safety award, and was named to Fast Company's "The World's
Most Innovative Companies" list ranking #4 in the dining category.
For more information
visit www.wingstop.com or www.wingstop.com/own-a-wingstop and
follow @Wingstop on Twitter, Instagram, Facebook, and TikTok. Learn
more about Wingstop's involvement in its local communities
at www.wingstopcharities.org.
Media Contact
Maddie Lupori
media@wingstop.com
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SOURCE Wingstop Restaurants Inc.