UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM 6-K
REPORT OF FOREIGN PRIVATE ISSUER PURSUANT TO
RULE 13a-16 OR 15d-16
UNDER THE SECURITIES EXCHANGE ACT OF 1934
FOR THE MONTH OF AUGUST 2024
COMMISSION FILE NUMBER 001-40173
Steakholder Foods
Ltd.
(Translation of registrant’s name into English)
Steakholder Foods Ltd.
5 David Fikes St., Rehovot 7632805 Israel
+972 -73-541-2206
(Address of principal executive offices)
Indicate by check mark whether the registrant files or will file annual
reports under cover Form 20-F or Form 40-F:
Form 20-F ☒
Form 40-F ☐
DOCUMENTS INCLUDED AS PART OF THIS FORM
6-K
On August 30, 2024, Steakholder Foods Ltd.
(the “Company”) issued a press release, attached hereto as Exhibit 99.1, announcing its financial results and providing a
business update for the first half of 2024.
SIGNATURE
Pursuant to the requirements of the Securities
Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned, thereunto duly authorized.
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Steakholder Foods Ltd. |
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By: |
/s/ Arik Kaufman |
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Name: Arik Kaufman |
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Title: Chief Executive Officer |
Date: August 30, 2024
EXHIBIT INDEX
3
Exhibit 99.1
Steakholder Foods® Reports H1
2024 Financial Results and Provides Business Update
Company Successfully Transitions
from R&D to Commercial Phase with Four Strategic Deals Secured in First Half of 2024, All While Reducing Expenses By More Than 50%
Anticipates Generating Substantial
Recurring Revenue Growth in 2025
Rehovot, Israel, August 30, 2024 — Steakholder
Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins and 3D printing technologies, is pleased to provide a business
update for the first half of 2024, including a summary of its successful advancements in funding, technological capabilities, commercialization
and more. In parallel, the company has reported its H1 2024 financial results.
Arik Kaufman, CEO of Steakholder Foods, said:
“Our transition from R&D to commercialization this year, marked by four strategic deals secured in the first half of 2024, represents
a pivotal moment for our company. These deals are validating our technology in the marketplace, with one set to generate our first recurring
revenue stream by late this year or early next year. While initial revenue will be modest, it provides crucial proof of concept of our
recurring revenue business model.”
Mr. Kaufman continued, “The expectation
of revenues did not interfere with the implementation of our fiscal responsibility plan, following which expenses were reduced by more
than 50% in H1 2024, relative to the same period in 2023. Looking ahead to 2025, we anticipate meaningful recurring revenue growth as
these deals mature and our innovative products gain market traction. The success of these initial deals is already catalyzing interest
from other potential market participants. We’re particularly excited about advanced discussions for a significant international
deal, which we aim to finalize by early 2025. This commercialization phase validates our R&D efforts and positions Steakholder Foods
as a leader in the alternative protein market."
H1 2024 and Up to Date Business Highlights
Strategic Deals and Collaborations:
Wyler Farm, a leader in alternative
protein production.
| ● | In February 2024, Steakholder Foods announced
its inaugural commercial memorandum of understanding in the private sector with Wyler Farm. The terms of the deal involve Wyler Farm acquiring
Steakholder Foods’ MX200 meat printer, along with its SH™- Beef premix blends for plant-based meat production. |
| ● | In May 2024, the company announced a royalties
and raw materials supply agreement with Wyler Farm whereby Wyler Farm will manufacture alternative proteins on a commercial scale using
Steakholder Foods’ premixes and know-how, in return for the payment of royalties from sales. |
Steakholder Foods Ltd. | 1 | contact@steakholderfoods.com |
5 Fikes St., Rehovot 8680500 Israel | | +972-73-332-2853 |
Industrial Technology Research Institute
(ITRI), a Taiwan-based world-leading applied technology research institute.
| ● | In May 2024, Steakholder Foods announced a partnership
agreement with ITRI to develop and commercialize a wide range of food products utilizing Steakholder Foods’ proprietary 3D printing
technology and plant-based premixes tailored specifically for Taiwanese cuisine. To accelerate expansion across Taiwan, the partnership
will focus on commercializing Steakholder Foods' products through collaborations with leading food companies in Taiwan. A key part of
this strategy will involve the sale of Steakholder Foods' commercial-scale 3D printer and premixes to commercial partners. |
Sherry Herring, a gourmet fish delicacies
brand.
| ● | In June 2024, Steakholder Foods announced the
signing of an MOU to establish a strategic partnership with Sherry Herring to unveil a new line of vegan fish salads developed with the
company’s proprietary SH™- Fish premix blends. The collaboration will leverage Sherry Herring’s regional expertise and
brand recognition to expand Steakholder Foods’ geographic footprint and customer base, and further bolster Steakholder Foods’
growing product portfolio. Capitalizing on Sherry Herring’s well-established distribution network spanning delis and restaurants,
this new vegan fish salad line will roll out to Sherry Herring’s current channels as well as new locations. |
Premazon, a renowned frozen foods
manufacturer.
| ● | In August 2024, Steakholder Foods announced a
strategic deal with Premazon to introduce a new line of plant-based white fish kebabs, developed with the company’s proprietary
SH™- Fish premix blend and made commercially available through Premazon’s manufacturing capabilities and distribution network.
Through this partnership, Premazon, known for its high-quality frozen food products, will integrate Steakholder Foods’ innovative
SH™- Fish premix blend into a new plant-based white fish kebab line. Premazon currently produces and distributes its products across
Israel, selling into hotels, restaurants, catering services and other foodservice establishments. This strategic partnership will leverage
Premazon’s established distribution network, introducing the new line of plant-based white fish kebabs to these diverse channels
in the Israeli market. |
Funding:
Singapore-Israel Industrial R&D
Foundation (SIIRD).
| ● | Following approval of a grant in the amount of
one million U.S. dollars from the Singapore-Israel Industrial R&D Foundation, the Company received an initial payment of USD 220,000
in March 2024, following its successful production of 3-D printed hybrid fish using its proprietary Printer HD144 and Drop Location in
Space (DLS)™ printing technologies. |
Steakholder Foods Ltd. | 2 | contact@steakholderfoods.com |
5 Fikes St., Rehovot 8680500 Israel | | +972-73-332-2853 |
H1 2024 Financial Results Summary:
| · | R&D expenses, net, decreased
by 54% from $3.6 million in H1 2023 to $1.6 million in H1 2024. The decrease resulted mainly from the new focus adopted by the Company
on developing novel, proprietary three-dimensional printers to print structured food, and the receipt of non-dilutive grant funding for
research and development. Net of non-cashflow-affecting share-based payments, R&D expenses were the primary source of Company expenses,
forming 43% of the Company’s expenses in H1 2024. |
| · | Marketing expenses decreased by 56% from
$1.6 million in H1 2023 to $0.7 million in H1 2024. This reduction was primarily due to lower public relations and manpower costs. Net
of non-cashflow-affecting share-based payments, marketing expenses formed 14% of the Company’s expenses in H1 2024. |
| · | General and administrative expenses decreased
by 9% from $2.2 million in H1 2023 to $2.0 million in H1 2024. Net of non-cashflow-affecting share-based payments, general and administrative
expenses formed 42% of the Company’s expenses in H1 2024. |
| · | Net loss decreased by 53% from $9.5
million in H1 2023 to $4.4 million in H1 2024. The decrease was primarily driven by a reduction in research and development expenses and
marketing expenses. The loss per American Depositary Share in H1 2024 was $1.10 per ADS, compared to $4.00 per ADS in H1 2023. |
| · | Cash flow used in operating activities
was $4.4 million in H1 2024, compared to $7.5 million in H1 2023. |
| · | Cash and equivalents as of June 30,
2024, were $5.4 million, compared to $4.2 million as of year-end 2023. |
| · | Non-current assets as of June 30,
2024, amounted to $5.8 million, unchanged from year-end 2023. |
| · | Total assets stood at $12.1 million
as of June 30, 2024, compared to $10.8 million as of year-end 2023. |
| · | Total capital stood at $7.7 million
as of June 30, 2024, compared to $5.8 million as of year-end 2023. |
Outlook:
| ● | Looking ahead to the back half of this year,
the Company’s focus remains on securing additional commercial deals, expanding its market reach, and launching more product applications.
The strategic deals and technological advancements already achieved lay a solid foundation for the Company’s future growth and commercialization
efforts. |
| ● | As Steakholder Foods progresses through the early
stages of commercial operations and product rollout, it anticipates modest initial revenue generation, which may commence in late fiscal
year 2024 or early fiscal year 2025. Looking further ahead, the Company projects accelerated revenue growth in fiscal year 2025, as its
commercial activities expand and its strategic agreements take full effect. The anticipated revenue growth will come from two main sources:
printers and service, plant-based premixes for crafting edible products. |
Steakholder Foods Ltd. | 3 | contact@steakholderfoods.com |
5 Fikes St., Rehovot 8680500 Israel | | +972-73-332-2853 |
Conference Call Information
| ● | The Company will host a conference call on Thursday,
September 5, 2024 at 8:30 am Eastern Time to discuss financial results for the half-year ended June 30, 2024 and provide a business update.
Investors interested in participating in the live call can dial (877) 407-3982 from the U.S. International callers can dial (201) 493-6780.
A telephone replay will be available approximately two hours after the call concludes and will be available through Thursday, September
19, 2024, by dialing (844) 512-2921 from the U.S., or (412) 317-6671 from international locations; passcode is 13747922. The webcast will
be archived for 30 days on the Investor Relations section of the Company's website at https://www.steakholderfoods.com/investors/investor-relations. |
About Steakholder Foods
Steakholder Foods is at the forefront of transforming
the alternative protein industries through its advanced technology. Founded in 2019, Steakholder Foods specializes in developing and selling
3D-printing production machines, supported by proprietary premix blends, formulated from the highest-quality raw ingredients. These innovative
tools are designed to help manufacturers of all sizes efficiently produce foods that meet and exceed consumer expectations for taste,
texture, and appearance and offer a safe and sustainable alternative to industrialized meat and seafood production.
Steakholder Foods’ expertise in creating
alternative proteins products that replicate the complex textures of traditional meats such as beef steaks, white fish, shrimp, and eel.
The company is also exploring the integration of cultivated cells, preparing for future advancements in food technology.
For more information, please visit: https://steakholderfoods.com
Forward-Looking Statements
This press release contains forward-looking
statements concerning Steakholder Foods’ business, operations and financial performance and condition as well as plans, objectives,
and expectations for Steakholder Foods’ business operations and financial performance and condition. Any statements that are not
historical facts may be deemed to be forward-looking statements. Forward-looking statements reflect Steakholder Foods’ current views
with respect to future events and are based on assumptions and subject to known and unknown risks and uncertainties, which change over
time, and other factors that may cause Steakholder Foods’ actual results, performance or achievements to be materially different
from any future results, performance or achievements expressed or implied by the forward-looking statements. Forward-looking statements
include, without limitation, any statement that may predict, forecast, indicate or imply future results, performance or achievements,
and are typically identified with words such as “may,” “could,” “should,” “will,” “would,”
“believe,” “anticipate,” “estimate,” “expect,” “aim,” “intend,”
“plan” or words or phases of similar meaning and include, without limitation, Steakholder Foods’ expectations regarding
the success of the technologies which it is developing, which may require significant additional work before Steakholder Foods can potentially
launch commercial sales; Steakholder Foods’ research and development activities associated with printing technologies, including
three-dimensional food printing, which involves a lengthy and complex process; Steakholder Foods’ ability to obtain and enforce
its intellectual property rights and to operate its business without infringing, misappropriating, or otherwise violating the intellectual
property rights and proprietary technology of third parties; and other risks and uncertainties, including those identified in Steakholder
Foods’ Annual Report on Form 20-F for the fiscal year ended December 31, 2023, filed with the Securities and Exchange Commission
on April 30, 2024. New risks and uncertainties may emerge from time to time, and it is not possible for Steakholder Foods to predict their
occurrence or how they will affect Steakholder Foods. If one or more of the factors affecting Steakholder Foods’ forward-looking
information and statements proves incorrect, then Steakholder Foods’ actual results, performance or achievements could differ materially
from those expressed in, or implied by, forward-looking information and statements contained in this press release. Therefore, Steakholder
Foods cautions you not to place undue reliance on its forward-looking information and statements. Steakholder Foods disclaims any duty
to revise or update the forward-looking statements, whether written or oral, to reflect actual results or changes in the factors affecting
the forward-looking statements, except as specifically required by law.
Press Contact: |
Investor
Contacts: |
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Maissa
Dauriac
Rainier Communications
mdauriac@rainierco.com
Tel: +1-818-642-5257 |
Steakholder Foods
Investors@steakholderfoods.com
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Steakholder Foods Ltd. |
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contact@steakholderfoods.com |
5 Fikes St., Rehovot 8680500 Israel |
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+972-73-332-2853 |
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