JAMBAR®, the artisan-made organic energy bar company launched in
2021 by PowerBar® co-founder Jennifer
Maxwell, continues to expand its nationwide retail
footprint.
SAN
RAFAEL, Calif., June 20,
2024 /PRNewswire-PRWeb/ -- JAMBAR®, the artisan-made
organic energy bar company launched in 2021 by PowerBar® co-founder
Jennifer Maxwell, continues to
expand its nationwide retail footprint. JAMBARs will now be carried
in select Whole Foods Market stores in Northern California, Southern California and Hawaii.
"JAMBAR's dedication to organic food and
farming, along with its commitment to giving back, makes us a
natural addition to Whole Foods Market shelves," said JAMBAR
founder and CEO Jennifer
Maxwell.
"JAMBAR is excited to be a part of the Whole Foods Market
family. These organic energy bars not only meet Whole Foods
Market's high-quality standards, but they're also delicious," said
JAMBAR founder and CEO Jennifer
Maxwell. "Our company's dedication to organic food and
farming, along with its commitment to giving back, makes JAMBAR a
natural addition to Whole Foods Market shelves," she added.
Maxwell and her late husband Brian essentially created the
energy bar category when they launched the original PowerBar in
1985. More than three decades later, Maxwell had a new vision. She
put the KitchenAid mixer she used for the first PowerBars back to
work, blending the highest-quality, most innovative organic
ingredients into a new type of whole food energy bar.
The result is JAMBAR. Whole Foods Market will offer four flavors
of JAMBAR – Malt Nut Melody, Musical Mango, Chocolate Cha Cha and
Jammin' Jazzleberry. JAMBARs are made with organic, gluten-free
ancient grains, berries, fruit, nuts, fair-trade chocolate,
proteins from sunflowers and organic dairy, and pure syrup, juices
and honey as sweeteners. The Musical Mango and Jammin' Jazzleberry
varieties are 100% vegan and suitable for plant-based diets. All
JAMBARs contain 10g of premium quality protein.
JAMBARs are made in the U.S. and crafted in small batches in the
company's own state-of-the-art manufacturing facility in
Northern California. A woman-owned
business and a mission-based, "conscious CPG brand," JAMBAR donates
50% of after-tax profits to organizations that support music and
active living. Runner's World named JAMBAR the Best Protein Bar for
runners in 2022 and also recognized JAMBAR with its 2023 Fitness
Nutrition Award.
JAMBAR is distributed by leading natural and specialty foods
distributors, including UNFI and KEHE. For wholesale inquiries,
contact jammin@jambar.com, 877-JAMBARZ.
About JAMBAR
In 2021, Jennifer Maxwell founded
JAMBAR with the goal of helping people feel good not only about the
ingredients they put in their bodies, but also about the positive
impact they can have on their local communities. A mission-based
brand, JAMBAR donates 50% of after-tax profits to organizations
that support music and active living. Runner's World named JAMBAR
the Best Protein Bar for runners in 2022 and also recognized JAMBAR
with its 2023 Fitness Nutrition Award.
Learn more at www.jambar.com and follow JAMBAR on Facebook and
Instagram.
Media Contact
Steven Hoffman, Compass Natural
Marketing, 1 303-807-1042, steve@compassnatural.com,
www.compassnatural.com
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SOURCE JAMBAR