New Research Shows Healthy Choice Lives Up To Its Name
April 20 2009 - 2:45PM
PR Newswire (US)
Latest Findings Presented at the 2009 Experimental Biology
Conference OMAHA, Neb., April 20 /PRNewswire-FirstCall/ -- ConAgra
Foods announced today new research that shows people who ate
Healthy Choice(R) really did get healthier. Participants in the
24-week study, on average, lost 18 pounds - all as fat - trimmed
their waistlines by about three inches, and lowered their
cholesterol by 12 points. Leading cardiologist Dr. James Rippe,
founder and director of the Rippe Lifestyle Institute, led the
research team that conducted the study, which was presented during
the 2009 Experimental Biology Conference April 18-22 in New
Orleans, La. "We know that healthier eating and being physically
active are key to maintaining a healthy lifestyle, but when pressed
for time, it's a challenge to achieve and maintain such a
lifestyle," said study author Dr. Rippe. "These findings are
important because they show in a long-term study that Healthy
Choice products offer the convenience and nutrition people are
seeking to help them reach their goals." Men and women with health
conditions common to many Americans, such as being overweight and
having elevated cholesterol, followed a plan centered on eating
Healthy Choice products every day. Overall portion and calorie
control was emphasized along with choosing other foods consistent
with healthy eating such as fruits, vegetables, whole grains,
low-fat dairy and lean meat. Participants also became more
physically active by starting a simple walking program, starting
with 15 minutes three days per week and progressing to 45 minutes
four days per week. A control group followed the physical activity
program without making changes in their food choices. In addition
to significant positive changes in body weight and cholesterol, the
Healthy Choice group also showed significant improvements in
overall diet quality compared to the control group, including
reduced intakes of fat, calories, saturated fat and cholesterol and
increases in fiber intake. "These findings reinforce our commitment
to providing delicious, healthful and convenient meals that make it
easy for people to not only control their portions, but also get
the positive nutrition they're seeking from ingredients like lean
meat, vegetables, whole grains and fiber," said Kristin Reimers,
PhD, Nutrition Manager, ConAgra Foods. "All Healthy Choice products
meet the American Heart Association's nutrition certification, and
each package features nutrition information on how this meal fits
into USDA's MyPyramid daily recommended amounts for food groups."
About Healthy Choice Healthy Choice products are made from premium
ingredients and prepared with an emphasis on high-impact nutrition
and flavor. Brands with "healthy" in their name are held to a
higher nutrition standard set by the FDA. Healthy Choice is the
only major brand in its category that can call 100 percent of its
products "healthy" as defined by the FDA. Previous research has
shown that Healthy Choice meals are lower in calories, saturated
fat and sodium compared to a typical American meal(i), potentially
preventing Americans' consumption of billions of calories and tons
of salt and saturated fat over the past 20 years. For more
information about Healthy Choice, visit
http://www.healthychoice.com/. About the Rippe Institute Founded by
James M. Rippe, M.D., Rippe Lifestyle Institute is one of the
leading research, communication and health promotion organizations
in the world. Through research, publishing and partnering in health
promotion and disease prevention projects, the various divisions
and two locations of the Rippe Lifestyle Institute are helping
empower people to lead healthier lifestyles with the passion,
commitment and performance that have made Rippe Lifestyle Institute
a leading authority on lifestyle and health. For more information,
please visit us at http://www.rippehealth.com/. About ConAgra Foods
Healthy Choice(R) is a brand of ConAgra Foods, Inc. (NYSE:CAG).
ConAgra Foods is one of North America's leading food companies,
with brands in 97 percent of America's households. Consumers find
Banquet, Chef Boyardee, Egg Beaters, Healthy Choice, Hebrew
National, Hunt's, Marie Callender's, Orville Redenbacher's, PAM,
Peter Pan, Reddi-wip and many ConAgra Foods brands in grocery,
convenience, mass merchandise and club stores. ConAgra Foods also
has a strong business-to-business presence, supplying potato, other
vegetable, spice and grain products to a variety of well-known
restaurants, foodservice operators and commercial customers. For
more information, please visit us at http://www.conagrafoods.com/.
(i) Based on 1988-1994 and 1994-2004 National Health and Nutrition
Examination Survey average of median lunch and dinner intake.
DATASOURCE: ConAgra Foods CONTACT: Aimee Tysarczyk of Ketchum,
+1-202-835-7290, , for ConAgra Foods Web Site:
http://www.conagrafoods.com/ http://www.healthychoice.com/
http://www.rippehealth.com/
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