Bad Daddy’s Burger Bar Brings Artisan Burgers & Homegrown Brews to Decatur, Georgia
November 12 2018 - 8:00AM
Business Wire
Good Times Restaurants Inc. (Nasdaq: GTIM) announced today the
opening of a Bad Daddy’s Burger Bar restaurant in Decatur, Georgia,
its fourth location in the Atlanta metro area.
Boyd Hoback, the Company’s President and CEO, said, “We are
excited to be part of the Decatur community. Its traditional
small-town atmosphere, sophistication and excitement and the
location at Church St and N. Decatur Rd are a perfect fit for us.
The North Decatur Square shopping center is full of great
retailers, beautiful open space and brand new residential
development creating a perfect destination for the Bad Daddy’s
customer.”
The Company has six to eight more Bad Daddy’s locations slated
for opening in the Southeast over the next twelve months.
About Good Times Restaurants Inc.: Good Times Restaurants
Inc. (GTIM) owns, operates, franchises and licenses 33 Bad Daddy’s
Burger Bar restaurants through its wholly-owned subsidiaries. Bad
Daddy’s Burger Bar is a full service, upscale, “small box”
restaurant concept featuring a chef driven menu of gourmet
signature burgers, chopped salads, appetizers and sandwiches with a
full bar and a focus on a selection of craft microbrew beers in a
high energy atmosphere that appeals to a broad consumer base.
Additionally, through its wholly-owned subsidiaries, Good Times
Restaurants Inc. operates and franchises a regional quick service
restaurant chain consisting of 35 Good Times Burgers & Frozen
Custard restaurants, located primarily in Colorado.
Good Times Forward-Looking Statements: This press release
contains forward-looking statements within the meaning of federal
securities laws. The words “intend,” “may,” “believe,” “will,”
“should,” “anticipate,” “expect,” “seek” and similar expressions
are intended to identify forward-looking statements. These
statements involve known and unknown risks, which may cause the
Company’s actual results to differ materially from results
expressed or implied by the forward-looking statements. These risks
include such factors as the uncertain nature of current restaurant
development plans and the ability to implement those plans and
integrate new restaurants, delays in developing and opening new
restaurants because of weather, local permitting or other reasons,
increased competition, cost increases or shortages in raw food
products, and other matters discussed under the “Risk Factors”
section of Good Times’ Annual Report on Form 10-K for the fiscal
year ended September 26, 2017 filed with the SEC. Although Good
Times may from time to time voluntarily update its forward-looking
statements, it disclaims any commitment to do so except as required
by securities laws.
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version on businesswire.com: https://www.businesswire.com/news/home/20181112005121/en/
Good Times Restaurants Inc.Boyd E. Hoback,
303-384-1411President and Chief Executive OfficerorRyan Zink,
303-384-1432Chief Financial OfficerorChristi Pennington,
303-384-1440
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