El Pollo Loco Announces the Grand Opening of New Restaurant in Hurst, TX
November 14 2016 - 11:30AM
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled
chicken chain, opened its newest north Texas location in the city
of Hurst today. The new restaurant, located at 1245 W. Pipeline
Road, is owned and operated by franchise partner Chicken Time I,
LLC, an affiliate of Henry Investment Group. The restaurant marks
the first location to open in Hurst, sixth location to open in the
Dallas-Fort Worth (DFW) market and second restaurant for Chicken
Time Holdings, LLC.
A photo accompanying this announcement is available at
http://www.globenewswire.com/NewsRoom/AttachmentNg/d3f6bd83-875d-4177-9984-8388cc785598
“We are very excited to bring the first El Pollo Loco to Hurst
and offer the community a family-friendly environment where they
can enjoy our signature citrus-marinated, fire-grilled chicken,
house made salsas and other Mexican-inspired entrees,” said David
Henry, Chief Executive Officer of Chicken Time Holdings, LLC. “We
want to thank El Pollo Loco for being such a great partner to us as
we open our second DFW restaurant. We look forward to being an
active part of the community and offering guests an authentic and
delicious dining option.”
The brand’s signature citrus-marinated chicken is prepared on an
open flame grill by El Pollo Loco Grill Masters before it is
hand-cut and served in its chicken meals and crave-worthy
Mexican-inspired entrees. Whether guests are looking for a family
chicken meal, burrito, salad, quesadilla or under 500-calorie
options, El Pollo Loco has a wide variety of flavorful
offerings.
“We are thrilled to have Chicken Time Holdings introduce the
brand to Hurst and continue to help us expand our presence in the
greater DFW area,” said Steve Sather, Chief Executive Officer at El
Pollo Loco. “David Henry and team opened our first location in this
market with their Bedford restaurant and we look forward to working
together to continue to open new locations and bring El Pollo Loco
to more communities across the market.”
The 3,000 square foot restaurant has seating for 62 guests and
incorporates the brand’s new ‘Vision Design,’ which highlights an
authentic, Mexican-inspired atmosphere and encompasses El Pollo
Loco’s menu and brand identity. The new design features warm
textures, rustic elements and a focus on the Company’s signature
open kitchen layout which allows for guests to view El Pollo Loco’s
chicken as it is fire-grilled. The restaurant is open seven days a
week from 10:30 a.m. to 10:00 p.m. For more information about
El Pollo Loco in DFW, visit www.elpolloloco.com/dallas.
For promotions and news on the new Hurst location, fans can
follow the restaurant’s local Facebook page. El Pollo Loco
fans are also encouraged to join the My Loco Rewards Program. New
members that sign up will receive a coupon code for a free Taco al
Carbon. My Loco Rewards members also receive exclusive offers,
information about new menu items, promotions, events and more. To
learn more about El Pollo Loco, please visit www.elpolloloco.com or
check them out on Facebook, Twitter, Instagram, and YouTube.
El Pollo Loco has exclusive multi-unit franchise opportunities
available for highly qualified operators in Northern California,
Colorado, New Mexico, Texas, Louisiana and Oklahoma. For more
information, visit www.elpolloloco.com/franchising.
About El Pollo Loco
El Pollo Loco (Nasdaq:LOCO) is the nation's leading fire-grilled
chicken restaurant chain renowned for its masterfully
citrus-marinated, fire-grilled chicken and handcrafted entrees
using fresh ingredients inspired by Mexican recipes. With more than
450 company-owned and franchised restaurants in Arizona,
California, Nevada, Texas and Utah, El Pollo Loco is expanding its
presence in key markets through a combination of company and
existing and new franchisee development. Visit us on our website at
ElPolloLoco.com.
Like: https://www.facebook.com/ElPolloLoco
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MEDIA CONTACT:
Kellie Duffy
ICR Inc.
203-682-8200
LOCO@icrinc.com
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