CANTON, Mass., Oct. 15, 2014 /PRNewswire/ -- With more than
60 open and operating Dunkin' Donuts restaurants located throughout
Michigan, and more than 40
additional restaurants planned to open in the state over the next
several years, Dunkin' Donuts, America's all-day, everyday stop for
coffee and baked goods, continues to recruit franchise candidates
with an emphasis on Flint,
Lansing and Traverse
City.
Candidates interested in growing the brand in these territories
can contact Shawn Caric at
dunkinfranchising@dunkinbrands.com to learn more. Also, an
Informational Franchising Webinar will be held on Thursday, October 23 from 3 p.m. to 4 p.m. (EDT). Visit
http://franchisingevents.dunkinbrands.com to register and learn
more about the unique business opportunity Dunkin' Donuts
offers.
As one of the fastest growing quick service restaurant (QSR)
brands based on unit growth, Dunkin' Donuts continues to
strategically expand in contiguous markets across the country with
a long-term goal of having more than 15,000 Dunkin' Donuts
restaurants in the United States
alone. To help fuel growth in Michigan, special development incentives are
available, which include reduced royalty fees for four years and up
to $10,000 in local store marketing
for stores that meet certain goals*.
"Dunkin' Donuts is looking for qualified candidates with
foodservice, operations and real estate experience to join our team
and grow the brand in Flint,
Lansing and Traverse City," said Grant Benson, CFE, vice president of global
franchising and business development, Dunkin' Brands. "By joining
our team, franchisees become part of a nationally established brand
that has been in existence for over 60 years, has 95 percent brand
recognition in the U.S., a multi-million dollar national
advertising fund, world-class training and ongoing support, among
many other benefits."
In an effort to keep the brand fresh and
competitive, Dunkin' Donuts offers flexible concepts for any
real estate format including free-standing restaurants, end caps,
in-line sites, gas and convenience, travel plazas, universities, as
well as other retail environments.
Dunkin' Donuts' new look includes four distinct restaurant
design options for franchisees, each featuring variations in
layout, color schemes, graphics, textures, furniture and/or
lighting. The designs enhance the current restaurant appearance,
environment and layout to serve people all day long. Unlike other
quick-service restaurants, Dunkin' Donuts allows franchisees to
select individual elements from any of the four options, creating a
restaurant design that reflects their personal tastes and
preferences, and best serves their specific restaurant size and
location.
Since the 1950s, Dunkin' Donuts has been a daily ritual for
millions of people and has offered guests delicious food, beverages
and friendly service at a great value. Dunkin' Donuts offerings
include hot and iced coffee, flavored coffees, lattes, hot and iced
tea, Dunkin' Donuts K-Cup® Packs, Coolatta® frozen drinks, donuts,
muffins, bagels, breakfast and bakery sandwiches, and a DDSMART®
menu featuring better-for-you items.
For information on franchise opportunities or to attend an
upcoming webinar, please visit www.dunkinfranchising.com.
About Dunkin' Donuts
Founded in 1950, Dunkin' Donuts is America's favorite all-day,
everyday stop for coffee and baked goods. Dunkin' Donuts is a
market leader in the hot regular/decaf/flavored coffee, iced
coffee, donut, bagel and muffin categories. Dunkin' Donuts has
earned the No. 1 ranking for customer loyalty in the coffee
category by Brand Keys for eight
years running. The company has nearly 11,000 restaurants in 33
countries worldwide. Based in Canton,
Mass., Dunkin' Donuts is part of the Dunkin' Brands Group,
Inc. (Nasdaq: DNKN) family of companies. For more information,
visit www.DunkinDonuts.com.
*Details available in the Dunkin' Donuts Franchise Disclosure
Document
CONTACT: Rachel Tabacnic
Fish Consulting
954-893-9150
rtabacnic@fish-consulting.com
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SOURCE Dunkin' Donuts