COLUMBUS, Ohio, June 8, 2017 /PRNewswire/ -- Grilling is a
Tuscan tradition dating back hundreds of years, and preparing the
ideal dish is an art to be admired. BRIO Tuscan Grille, which has
perfected grilling, is pleased to offer "The Art of Grilling"
two-course special menu for a limited time, Tuesday, June
13–Sunday, July 23. The unique grilled dishes, featuring the
highest quality ingredients and paired with one of BRIO's
house-made desserts, are offered seven days a week during dinner.
With The Art of Grilling promotion, guests can enjoy an entrée
and dessert from the following choices:
Entrées
- Grilled Branzino & Summer Panzanella Salad:
Arugula, cucumber, tomato, grilled red pepper, chickpeas, red
onion, croutons, Feta, red wine vinaigrette ($27.95)
- Grilled Half Chicken: Mint cilantro relish, grilled
fingerlings, bacon, caramelized onions, arugula, lemon vinaigrette
($21.95)
- New York Strip Steak: 14 oz., pearled couscous pilaf,
grilled zucchini, red onions, tomatoes, kale, Feta, Poblano
vinaigrette ($31.95)
Dessert — Choose One
- Dolchino dessert selections include: Crème Brulee,
Caramel Mascarpone Cheesecake and Strawberry Shortcake Crumble
Adult Beverages
Ideal complements to The Art of Grilling entrées are BRIO's
select wines or a seasonal cocktail:
- Kim Crawford, Sauvignon Blanc
(Marlborough, New
Zealand)
Medium-bodied and dry, with hints of
grapefruit, gooseberry and passionfruit ($11 per glass, $16.50 per 9-oz. glass, $44 per bottle)
- Meiomi, Pinot Noir (California)
Medium-bodied and fruit
forward, with hints of strawberry, jammy fruit, mocha and vanilla
($12 per glass, $18 per 9-oz. glass, $48 per bottle)
- The Elder Statesman Seasonal Cocktail: Ketel One vodka,
St. Germain, lime juice, served on the rocks ($9)
Leading up to the promotion, and in honor of Father's Day on June
18, BRIO is pleased to present its "King of the Grill"
contest. Guests can enter at http://woobox.com/nkkope for a chance
to win a $500 gift card to Home Depot
for a new grill and a box of steaks from Michael's Finer Meats. The
winner will be announced via email on June
16.
"Summer is a wonderful time to enjoy delectable grilled dishes.
At BRIO, we are pleased to use our grilling expertise to prepare
the highest quality cuisine with a twist of light and refreshing
sides," said BRIO Culinary Director & Chef Alison Peters.
Reservations at BRIO can be made online by visiting
www.BrioItalian.com. For a list of locations, please visit
www.BrioItalian.com.
Tweet It: Grilling season is here! Celebrate with
@Brioitalian and enjoy The Art of Grilling special menu selections
from June 13–July 23. #mybrio
About BRIO Tuscan Grille
BRIO (meaning "lively" or
"full of life") is a "polished casual" restaurant serving
authentic, northern Italian cuisine. The subtitle, "Tuscan Grille"
is descriptive in the menu that features oven-roasted steaks, chops
and seafood, similar to what one would find in an authentic
ristorante in Tuscany. BRIO's
philosophy is "to eat well, is to live well;" which is why it only
uses the finest and freshest ingredients. BRIO brings the pleasure
of the Tuscan country villa to the American city. BRIO is part of
Columbus-based BRAVO|BRIO
Restaurant Group (BBRG). Founded in 1992, BBRG currently operates
more than 100 restaurants including BRAVO! Cucina Italiana, BRIO
Tuscan Grille and Bon Vie Bistro. Please visit the website for BRIO
locations at www.brioitalian.com and follow the restaurant on
Twitter (@brioitalian) and Facebook (facebook.com/brioitalian)
About BRAVO | BRIO Restaurant Group, Inc.
BRAVO | BRIO
Restaurant Group, Inc. (NASDAQ: BBRG) is a leading owner and
operator of two distinct Italian restaurant brands, BRAVO! Cucina
Italiana and BRIO Tuscan Grille. BBRG has positioned its brands as
multifaceted culinary destinations that deliver the ambiance,
design elements and food quality reminiscent of fine dining
restaurants at a value typically offered by casual dining
establishments, a combination known as the upscale affordable
dining segment. Each of BBRG's brands provides its guests with a
fine dining experience and value by serving affordable cuisine
prepared using fresh flavorful ingredients and authentic Italian
cooking methods, combined with attentive service in an attractive,
lively atmosphere. BBRG strives to be the best Italian restaurant
company in America and is focused on providing its guests an
excellent dining experience through consistency of execution. For
more information, visit www.bbrg.com.
Contact:
Durée Ross / Durée & Company, Inc.
954-723-9350 T
duree@dureeandcompany.com
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SOURCE BRIO Tuscan Grille