Worldwide Restaurant Concepts, Inc. Announces Upcoming Third Quarter 2005 Conference Call SHERMAN OAKS, Calif., March 2 /PRNewswire-FirstCall/ -- Worldwide Restaurant Concepts, Inc. (NYSE:SZ) today invited members of the public to listen to the Company's live quarterly results conference call on Friday, March 11, 2005 at 8:00 AM PT / 11:00 AM ET. The call will feature Charles Boppell, President and CEO, and Keith Wall, CFO, of Worldwide Restaurant Concepts in a discussion of fiscal 2005 third quarter financial results and operating developments. Financial results will be released over the news wires after the market closes on Thursday, March 10, 2005. The public will have the opportunity to listen to the live conference call by dialing 877-810-6712 (706-645-9745 for international callers) or via the Internet through the Company's Web site at http://www.wrconcepts.com/ or through http://www.fulldisclosure.com/. For those who cannot listen to the live broadcast, a replay of the webcast will be available shortly after the call. About Worldwide Restaurant Concepts Worldwide Restaurant Concepts, Inc. operates, franchises or joint ventures 309 Sizzler(R) restaurants worldwide, 112 KFC(R) restaurants located primarily in Queensland, Australia, and 22 Pat & Oscar's(R) restaurants. Additional information about the Company can be found at http://www.wrconcepts.com/. To the extent that certain statements contained in this document may be deemed under federal securities laws to be forward-looking statements, Worldwide Restaurant Concepts intends that they be subject to the safe-harbor applicable to forward-looking statements under such laws. For further information please contact: Keith Wall, Vice President and CFO, or Liz Baskerville, Director, Planning, both of Worldwide Restaurant Concepts, Inc., +1-818-662-9800; or General Information, Laurie Berman, +1-310-854-8315, or Investor/Analyst Contact, Tricia Ross, +1-617-520-7064, both of Financial Relations Board for Worldwide Restaurant Concepts, Inc. DATASOURCE: Worldwide Restaurant Concepts, Inc. CONTACT: Keith Wall, Vice President and CFO, or Liz Baskerville, Director, Planning, both of Worldwide Restaurant Concepts, Inc., +1-818-662-9800; or General Information, Laurie Berman, +1-310-854-8315, or Investor/Analyst Contact, Tricia Ross, +1-617-520-7064, both of Financial Relations Board for Worldwide Restaurant Concepts, Inc. Web site: http://www.wrconcepts.com/

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