The Chefs’ Warehouse announces Category and Regional Expansion with the acquisition of Hardie’s Fresh Foods and Greenleaf Produce & Specialty Foods
May 01 2023 - 4:30PM
The Chefs’ Warehouse, Inc. (NASDAQ:CHEF) continues to focus on
being the premier distributor of the world’s finest food
ingredients to the world’s finest Chefs with the latest
acquisitions of Hardie’s Fresh Foods and Greenleaf Produce
& Specialty Foods.
“Similar to the way we expanded into Protein, these recent moves
in the Produce category allow us to reach more customers with more
diverse inventory. Our decision to invest in talent
and new facilities, while continuously leveraging our strong sales
force has allowed us to accelerate our growth coming out
of the pandemic, into new territories and categories. We continue
to focus on our multi-year strategy of combining strong organic
growth with strategic acquisitions that provide both
top-line and bottom-line synergies as we scale,” shared Christopher
Pappas, President and CEO for The Chefs’
Warehouse.The Hardie’s addition allows
The Chefs’ Warehouse (CW) to strengthen its Produce category
nationally while exposing CW specialty and Allen Brothers Steak and
Seafood to all major cities in the rapidly growing Texas
markets. The Greenleaf acquisition
brings more talent and a new category to CW’s already strong
presence in Northern California, creating an even more dynamic
environment for cross-selling and long-term efficiencies servicing
the Bay Area.
“Executing on our CW strategy to be the one-stop shop for the
best chefs in the world continues to be our primary focus. The
Chefs’ Warehouse team has never been stronger, more talented and
more committed to be the trusted partner that connects the world’s
finest artisan food producers to the world’s most demanding chefs,”
said Christopher Pappas.About The Chefs’
WarehouseThe Chefs’ Warehouse, Inc.
(http://www.chefswarehouse.com) combines exceptional quality and
brand building with broadline food service distribution for more
than 35 years. With Protein, Specialty, Produce, and Broadline
offerings, we service the most discerning chefs in a hybrid
approach of convenience and superior quality. We introduce more
than 2,000 artisan producers of the world’s finest ingredients from
over 40 countries to the finest chefs in the world. We passionately
consult, sell, and build relationships with more than 35,000
customers through the most experienced network of over 600
consultive sales associates, best-in-breed technology, rapid
service, and support levels that solidify our long-standing ties to
both established and up-and-coming premium restaurants.
Forward-Looking Statements
Safe Harbor Statement under the Private
Securities Litigation Reform Act of 1995: Statements in this press
release regarding the Company’s business that are not historical
facts are “forward-looking statements” that involve risks and
uncertainties and are based on current expectations and management
estimates; actual results may differ materially. The risks and
uncertainties which could impact these statements include, but are
not limited to, the Company’s sensitivity to general economic
conditions, including disposable income levels and changes in
consumer discretionary spending; the Company’s ability to expand
its operations in its existing markets and to penetrate new markets
through acquisitions; the Company may not achieve the benefits
expected from its acquisitions, which could adversely impact its
business and operating results; the Company may have difficulty
managing and facilitating its future growth; conditions beyond the
Company’s control could materially affect the cost and/or
availability of its specialty food products or center-of-the-plate
products and/or interrupt its distribution network; the Company’s
increased distribution of center-of-the-plate products, like meat,
poultry and seafood, involves increased exposure to price
volatility experienced by those products; the Company’s business is
a low-margin business and its profit margins may be sensitive to
inflationary and deflationary pressures; because the Company’s
foodservice distribution operations are concentrated in certain
culinary markets, the Company is susceptible to economic and other
developments, including adverse weather conditions, in these areas;
fuel cost volatility may have a material adverse effect on the
Company’s business, financial condition or results of operations;
the Company’s ability to raise capital in the future may be
limited; the Company may be unable to obtain debt or other
financing, including financing necessary to execute on our
acquisition strategy, on favorable terms or at all; and the
Company’s business operations and future development could be
significantly disrupted if it loses key members of its management
team. Any forward-looking statements are made pursuant to the
Private Securities Litigation Reform Act of 1995 and, as such,
speak only as of the date made. A more detailed description of
these and other risk factors is contained in the Company’s most
recent annual report on Form 10-K filed with the Securities and
Exchange Commission (“SEC”) on March 1, 2019 and
other reports filed by the Company with the SEC since that date.
The Company is not undertaking to update any information in the
foregoing report until the effective date of its future reports
required by applicable laws. Any projections of future results of
operations are based on a number of assumptions, many of which are
outside the Company’s control and should not be construed in any
manner as a guarantee that such results will in fact occur. These
projections are subject to change and could differ materially from
final reported results. The Company may from time-to-time update
these publicly announced projections, but it is not obligated to do
so.
Contact:Investor RelationsJim Leddy, CFO, (718)
684-8415
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