B&G Foods to Present at the Bank of America Merrill Lynch Credit Conference
November 04 2010 - 5:12PM
Business Wire
B&G Foods, Inc. (NYSE: BGS) announced today that the Company
will be presenting at the Bank of America Merrill Lynch Credit
Conference on Wednesday, November 17, 2010 at The New York Marriott
Marquis in New York, New York. The presentation will begin at 11:10
a.m. Eastern Time. Presenting from the Company will be David L.
Wenner, President and Chief Executive Officer, and Robert C.
Cantwell, Executive Vice President and Chief Financial Officer.
Investors and interested parties may listen to the live audio
webcast of this presentation by visiting the Company’s website at
www.bgfoods.com under the investor relations section at the
appropriate time. A replay of the webcast will be available
following the conclusion of the presentation.
About B&G Foods, Inc.
B&G Foods and its subsidiaries manufacture, sell and
distribute a diversified portfolio of high-quality, shelf-stable
foods across the United States, Canada and Puerto Rico. B&G
Foods’ products include hot cereals, fruit spreads, canned
meats and beans, spices, seasonings, marinades, hot sauces, wine
vinegar, maple syrup, molasses, salad dressings, Mexican-style
sauces, taco shells and kits, salsas, pickles, peppers and other
specialty food products. B&G Foods competes in the retail
grocery, food service, specialty, private label, club and mass
merchandiser channels of distribution. Based in Parsippany, New
Jersey, B&G Foods’ products are marketed under many recognized
brands, including Ac’cent, B&G, B&M, Brer Rabbit, Cream of
Rice, Cream of Wheat, Emeril’s, Grandma’s Molasses,
Joan of Arc, Las Palmas, Maple Grove Farms of Vermont,
Ortega, Polaner, Red Devil, Regina, Sa-són, Trappey’s, Underwood,
Vermont Maid and Wright’s.
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