Mexican Restaurants Appoints Douglas Hipskind as Chief Financial Officer and Promotes Nancy Cross to Chief People Officer
June 04 2014 - 8:30AM
Marketwired
Mexican Restaurants Appoints Douglas Hipskind as Chief Financial
Officer and Promotes Nancy Cross to Chief People Officer
HOUSTON, TX--(Marketwired - Jun 4, 2014) - Mexican Restaurants,
Inc. (MRI), a subsidiary of Williston Holding Company, Inc.
(PINKSHEETS: WHCA), has appointed Douglas Hipskind as chief
financial officer and promoted Nancy Cross to chief people officer,
effective immediately.
Doug joins MRI after serving as CFO of Lake Street Capital
Markets, an investment banking firm located in Minneapolis, MN.
Prior to Lake Street, he served in marketing and operations roles
with investment management firms Whitebox Advisors and Jundt
Associates. Prior to that, Doug was a senior manager with KPMG.
He also served on the board of directors of Kona Grill, a
publicly-traded American grill and sushi bar, from 2003 through
2011. Hipskind is a CPA and earned his B.A. degree in economics
from the University of Colorado and a B.S. degree in accounting
from the University of Minnesota.
"Doug brings to MRI more than 25 years of financial and
executive leadership experience that I have observed firsthand,
specifically during our time together at Jundt Associates and Kona
Grill," said Marcus Jundt, chairman and CEO of MRI. "He is a
seasoned professional with a proven track record of strategic
leadership in both financial and operational roles. Doug's
appointment will strengthen our executive management team, and we
look forward to his financial expertise as we grow MRI and its
brands."
Nancy has been with MRI for 18 years, most recently as vice
president of human resources. She began her career with MRI in
1995 as director of recruiting and training before transitioning
into human resources. Prior to joining MRI, Nancy served with the
Pappa's Brothers restaurant organization and Brinker International,
a publicly-traded casual dining restaurant company. She has been
certified by the National Human Resources Certification Institute
since 1998 and a standing member of the National Restaurant
Association since 1997.
"Nancy's commitment and long-term involvement with the
restaurant industry makes her an ideal candidate as a partner and
member of our executive management team," said Perry Brush,
president and Chief Development Officer of MRI. "She is a seasoned
industry professional and qualified leader of our human resources
team, uniquely qualified to recruit, train and develop our team
members."
About Mexican Restaurants, Inc. Mexican Restaurants, Inc. (MRI)
owns and operates 46 franchises and 11 full-service, Mexican-themed
restaurants. The restaurants are primarily in the greater Houston
metropolitan area under the following brands: Casa Ole'®, Crazy
Jose's®, Monterey's Little Mexico® and Tortuga Mexican Kitchen®.
MRI also operates a fast casual concept restaurant under the name
Mission Burrito®.
Contact: Marcus Jundt Chairman and CEO Tel 701-651-3011 Email
Contact
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