DALLAS, Jan. 12, 2011 /PRNewswire/ -- Come
find food for every mood at Chili's® Grill & Bar with the
brand's introduction of the new 'Wild or Mild' menu. Guests can
take their taste buds for a ride on the wild side with kicked up
versions of Chili's favorites or enjoy classic flavors with the
original recipes. For a limited time at participating Chili's
locations nationwide, the 'Wild or Mild' menu features two
appetizers and six entrees, giving guests a sample of flavorful
items which are sure to ignite the senses.
Chili's 'Wild or Mild' menu options include:
WILD:
- NEW Kicked-Up Queso – Chili's Skillet Queso kicked up with
chipotle spice, house-made pico de gallo and topped with
fire-roasted jalapenos. Served with warm tostada chips and
house-made salsa.
- NEW Blazin' Big Mouth® Bites – four peppercorn-crusted mini
burgers with jalapeno-mayo, jalapenos and American cheese. Served
with crispy onion strings, homestyle fries and a side of ranch
dressing.
- Crispy Honey-Chipotle Chicken Crispers® – tossed in Chili's
honey-chipotle sauce. Served with corn on the cob, homestyle fries
and ranch dressing.
- NEW Jalapeno Chicken Quesadillas – with onions, peppers,
jalapeno seasoning and jalapeno- Jack cheese. Served with sour
cream, house-made pico de gallo and ancho-ranch dressing.
MILD:
- Skillet Queso – Chili's signature hot, melted cheese dip with
ground seasoned beef. Served with warm tostada chips and house-made
salsa.
- Big Mouth® Bites – four mini burgers with layers of flavor –
applewood smoked bacon, American cheese, sautéed onions and ranch
dressing. Served with crispy onion strings, homestyle fries and a
side of ranch dressing.
- NEW Crispy Sweet Maple BBQ Chicken Crispers® – tossed in
Chili's new sweet maple BBQ sauce. Served with corn on the cob,
homestyle fries and ranch dressing.
- Bacon Ranch Chicken Quesadillas – with applewood smoked bacon
and cheese. Served with sour cream, house-made pico de gallo and
salsa-ranch dressing.
"'Wild or Mild' is the best of both worlds for guests who want
to spice up their taste buds with our extra bold flavors, or go for
something with less kick and just as mouth-watering, like our new
Crispy Sweet Maple BBQ Chicken Crispers," said Krista Gibson, Senior Vice President of Brand
Strategy for Chili's Grill & Bar. "From hot and spicy to
traditional and savory, Chili's menu has it all."
About Chili's Grill & Bar
Chili's Grill & Bar is the flagship brand of Dallas-based Brinker International, Inc.
(NYSE: EAT), a recognized leader in casual dining. Chili's offers a
fun, energetic atmosphere and a distinct, fresh mix of grilled
American favorites at more than 1,500 locations in 29 countries and
two territories. Brinker's wholly-owned restaurant brands include
Chili's® Grill & Bar and Maggiano's Little Italy®. Brinker also
holds a minority investment in Romano's Macaroni Grill®. For more
information, please visit www.chilis.com.
SOURCE Chili's Grill & Bar