Opening this fall, the Las Vegas location is
the first domestic expansion for the restaurant in more than 60
years
*For high-res images, click
here*
The long-awaited Peter Luger Steak House Las Vegas is now
accepting reservations through OpenTable. The Caesars Palace
location marks the first domestic expansion for the storied brand
in more than 60 years.
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the full release here:
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Peter Luger Steak House Las Vegas at
Caesars Palace - Steak for Three, Appetizers and Vegetables (Credit
Caesars Entertainment)
First opened in 1887, the legendary Peter Luger Steak House in
Brooklyn continues its 135-year commitment to aging and serving
America’s highest-quality beef. Sol Forman and his family purchased
the restaurant at an auction in 1950 from the namesake’s sons. Once
acquired, Forman’s wife, Marsha, hired a retired USDA inspector to
teach her the secrets to selecting beef, a skill that has since
been passed down through four generations of Forman family
owners.
The family visits the New York meat markets, hand-selecting the
best from an already narrow selection of USDA Prime beef. If
chosen, loin and rib cuts are stamped with the family’s approval
and brought to their on-site dry-aging facilities, where they are
kept under carefully regulated temperature and humidity conditions
until they are ready for butchering. Peter Luger Las Vegas has
designed a dry-aging facility specifically for this location to
ensure that the rigorous, time-tested standards are met.
“Caesars Palace is an iconic resort, and this partnership has
allowed us to bring our family’s restaurant to the other side of
America,” said Daniel Turtel, Vice President of Peter Luger Steak
House. “From the classic industrial design that recalls the
Brooklyn original to a state-of-the-art dry-aging room that keeps
everything in-house, Caesars has worked with us tirelessly to bring
our beloved brand to the heart of Las Vegas. We’re eager to open
our doors.”
The menu, which has set the standard for American steak houses,
is famously sparse. Regulars often order the Steak for One, Two,
Three or Four without ever looking at a menu. The restaurant
also offers Rib Steak for One or Two, seafood options and a
variety of renowned appetizers, salads and sides. The star of the
show is the world-famous Peter Luger Steak for Two, a giant
porterhouse that has been dry-aged in-house to perfection before
being butchered and cooked in a broiler to order. The steak is
finished with butter on its serving platter and goes out sizzling.
Additionally, Peter Luger fans line up for its signature
Burger, which is only available at lunchtime. This
traditional and flavorful half-pound lunch special is made with a
patty full of USDA Prime chuck and dry-age trimmings. The burger is
served simply, with or without cheese and a slice of raw onion.
Guests can choose to order a side of Peter Luger’s famous
extra-thick cut bacon for a meatier burger. Exclusive to the
Las Vegas location, the Chilled Shellfish Tower perfectly
complements Peter Luger’s notable signatures. The tower is stuffed
with shrimp, oysters, Maine lobster and king crab.
“Caesars Palace has a long history of firsts and has played an
instrumental role in elevating the culinary landscape of Las
Vegas,” said Terrence O’Donnell, Vice President and Assistant
General Manager of Caesars Palace. “We are so proud to bring the
timeless tradition of Peter Luger to the West Coast for the first
time. We know our guests will love the understated elegance and
commitment to quality Peter Luger will bring to the wide array of
dynamic offerings at Caesars Palace.”
Designed by Jeffrey Beers International, Peter Luger Steak House
Las Vegas draws inspiration from the original Brooklyn location,
featuring exposed brick, wood paneling, oak floors and tabletops,
and industrial windows. The new restaurant spans 8,700 square feet
and seats more than 300 people throughout the main dining room,
large central bar and multiple private dining options.
The octagonal-shaped main dining room features a triple-height
ceiling that creates an open and airy atmosphere with large
contemporary bronze chandeliers, recalling the New York originals.
Brick arches gracefully frame the room, adding Brooklyn charm that
beautifully contrasts with modern design elements. From the main
dining area, guests can watch the chefs prepare Peter Luger’s
signature dishes in the impressive display kitchen. The private
dining room offers an intimate, elevated dining experience with
customized lighting and an exquisite wine display as the perfect
backdrop. Artfully displayed curated photographs, paying homage to
Peter Luger's rich history and culinary tradition, are found
throughout the restaurant.
Peter Luger Steak House Las Vegas will be the restaurant’s
fourth location globally, preceded by Peter Luger in Brooklyn,
Great Neck, N.Y. and Tokyo. Peter Luger Las Vegas opens this fall
near MR CHOW at Caesars Palace. The restaurant’s operation hours
are Wednesday through Sunday from 11 a.m. to 10 p.m. and Monday and
Tuesday from 5 to 10 p.m. For more information, guests can visit
caesars.com/caesars-palace/restaurants/peter-luger-steak-house.
About Caesars Palace
Caesars Palace, the iconic Las Vegas Strip resort where every
guest is treated like a Caesar, features 3,980 hotel guest rooms
and suites, including the redesigned 182-room Nobu Hotel Caesars
Palace, the renovated Palace Tower and Forbes Star Award-winning
The Laurel Collection by Caesars Palace. The 85-acre resort offers
diverse dining options from the award-winning Bacchanal Buffet to
celebrity chef-branded restaurants, including Gordon Ramsay HELL’S
KITCHEN, Pronto by Giada, Amalfi by Bobby Flay, Vanderpump Cocktail
Garden by restaurateur and television star Lisa Vanderpump, one of
Nobu Matsuhisa’s largest Nobu restaurants, Restaurant Guy Savoy, MR
CHOW, award-winning pastry chef Dominique Ansel’s first Las Vegas
bakery, Stanton Social Prime – a new dining concept in partnership
with Tao Group Hospitality, Guy Fieri’s Chicken Guy! and Bobby’s
Burgers by Bobby Flay in the Forum Food Hall, legendary New York
Steak House Peter Luger (set to open in 2023), Brasserie B by Bobby
Flay (set to open in late 2023) and more. For the best in
cocktails, destination lounges include Montecristo Cigar Bar, Alto
Bar, VISTA Cocktail Lounge and Stadia Bar. The resort also features
nearly 130,000 square feet of casino space, the Caesars Race &
Sportsbook at Caesars Palace with a 143-foot HD LED screen and
state-of-the-art sound, a five-acre Garden of the Gods Pool Oasis,
the luxurious Qua Baths & Spa, Hairdreams by Michael Boychuck,
five wedding chapels and gardens, and the 75,000-square-foot OMNIA
Nightclub with the top DJs such as Steve Aoki. The 4,300-seat
Colosseum, Billboard Magazine’s “Venue of the Decade: 2000 – 2009”
and the top venue of its size 2010 - 2020,” spotlights world-class
entertainers including Adele, Sting, Rod Stewart, Jerry Seinfeld
and Garth Brooks. Also, the Green Fairy Garden in front of Caesars
Palace hosts ABSINTHE by Spiegelworld, an adults-only circus
variety show featuring a cocktail of wild and outlandish acts. The
Forum Shops at Caesars Palace showcases more than 160 boutiques and
restaurants. Caesars Palace is operated by a subsidiary of Caesars
Entertainment, Inc. (NASDAQ: CZR). For more information, please
visit caesarspalace.com or the Caesars Entertainment media room.
Find Caesars Palace on Facebook and follow on Twitter and
Instagram. Know When To Stop Before You Start.® If you or someone
you know has a gambling problem, crisis counseling and referral
services can be accessed by calling or texting 1-800-GAMBLER,
Caesars License Company, LLC.
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version on businesswire.com: https://www.businesswire.com/news/home/20230830068660/en/
Brooke Kaplan bkaplan@caesars.com
Caesars Entertainment (NASDAQ:CZR)
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