Health and wellness brand Freshii Inc. (TSX: FRII) (“Freshii” or,
the “Company”) today announced financial results for the second
quarter ended June 28, 2020 (“Q2 2020”).
“While recognizing the challenges that the
COVID-19 pandemic continues to present to our franchisees,
employees and the broader restaurant industry, we are encouraged by
the improving sales and reopening trends we are now seeing each
week in our restaurants,” said Matthew Corrin, Chairman and Chief
Executive Officer of Freshii. “We remain focused on executing
against our strategic agenda and making sound investments to
support our franchisees, all while taking prudent steps to actively
manage our strong cash position. We continue to be excited
about our omnichannel growth, particularly with the recent addition
of ONroute travel hubs to our retail distribution network, the
continued progress and excitement around the development of
Freshii’s dinner daypart, and the upcoming roll out of our new
ordering and delivery app.”
Business Update and Key
Metrics
- Through the latter part of Q2 2020
and Q3 to date, Freshii restaurants have been reopening at an
encouraging rate and have seen their same-store sales improve on a
week-over-week basis. Specifically,
º Same-store sales
trends have continued to improve, with approximately 70% of last
year’s sales recovered across our network as of the two-week period
ended August 9, 2020;º 168 Freshii stores have remained fully or
partially open throughout the pandemic period and to date. Having
not closed, these locations are comparatively the furthest along in
their sales recovery process and have regained, on average, more
than 80% of last year’s sales as of the two-week period ended
August 9, 2020. Stores that did close temporarily before reopening
are also improving from their initial reopening sales levels;
º More than 80% of Freshii’s global restaurants,
including more than 90% of its North American stores, were open
fully or for take-out/delivery during the week ended August 9,
2020. The stores that remain closed are primarily
non-traditional locations in airports and on university campuses,
traditional North American stores in urban business districts and
malls and locations outside of North America facing stricter
government restrictions.
- Freshii remains committed to maintaining financial flexibility,
including with regard to its cash balance, which was $30.7 million
(C$41 million) as of August 11, 2020 and has remained stable
through the first five months of the COVID-19 pandemic.
- In consultation with relevant
franchise partners, Freshii closed 40 underperforming locations in
Q2 2020. The majority of these store closures were of locations
with sales levels in 2019 that were significantly below Freshii’s
2019 System Wide Average Unit Volume that both Freshii and the
relevant franchise partner agreed were not well-positioned to
succeed in the pandemic or post-pandemic environment.
- Marc Kielburger has resigned as a
director of the Company for personal reasons. The resignation will
be effective on August 14, 2020. The Company thanks Marc for his
contributions and perspectives shared during his time on the
Company’s board of directors, and wishes him well in his future
endeavours.
2020 Strategic Pillars
The Company has outlined 3 strategic pillars for 2020 to
accelerate short-term recovery and position the brand for long-term
growth:
- Focus on Core Business
- Digital and Delivery Acceleration
- Develop Dinner as a Second
Daypart
Focus on Core Business
Significant steps have been made in Q2 2020 and
into the third quarter, including the completion of a Canada-wide
rollout of our new elevated chicken, the most popular protein
offering with our guests, after strong test results in Ontario
drove higher average cheque.
We are continuing to develop a data-driven,
customer centric innovation pipeline of new menu items that we will
test through our stage-gate approach in the coming quarters.
Digital and Delivery Acceleration
Customer habits are changing quickly, and the
impact of COVID-19 has accelerated pre-existing shifts to digital
ordering and delivery channels. Freshii has taken important
steps in Q2 to be better positioned to meet customer’s needs with
respect to how and where they want to interact with our
brand. Throughout Q2, the Company made critical progress in
this area, including completing the rollout of both UberEats and
Doordash partnerships across 90% of serviceable locations across
North America. We believe a meaningful portion of Freshii’s
delivery sales are incremental sales and continue to partner with
third party delivery aggregators to offer convenience and value to
Freshii customers.
We have also made critical progress on our
technology and digital app roadmap, with over 90% of North American
traditional restaurants fully completing the point of sale system
upgrades, creating a consistent restaurant platform to integrate
future technology enhancements.
We have also reached several significant
milestones with our new mobile app, with development substantially
complete and testing having begun in select locations. We are
excited about introducing this new ‘frictionless’ experience for
our customers, as well as point of sale integration that will
create efficiencies for our franchisees and restaurant team
members. Our new app remains on track for phase 1 launch in
Q4 of 2020.
Develop Dinner as a Second Daypart
Freshii continues to see an increase in the
dinner daypart as a percentage of sales as compared to pre-COVID-19
periods. Freshii launched its first market test of the Company’s
new dinner plates platform in Vancouver, Canada, complete with
family meal options and sides and available for dine in, takeout or
delivery.
Early test results demonstrated strong guest
trial and garnered positive franchisee feedback. During the test,
dinner plates drove up average cheque, which we believe was a
result of their premium positioning, protein inclusive pricing and
higher beverage attachment rates. We remain excited about
dinner as a second daypart opportunity, and we are pleased to see
strong early guest trial of our dinner platform.
Franchisee Incremental Investment
Program
This week, we announced to our franchise
partners an investment program that Freshii will be funding over
the next 12 months to help accelerate the sales recovery of our
restaurants. We intend to invest to support our restaurant network
in the following areas:
- the launch and adoption of Freshii’s new mobile app;
- incremental marketing and loyalty investments;
- the implementation of an enhanced customer experience program;
and
- direct support for restaurants that have been more
significantly impacted by COVID-19 by reducing their supply chain
delivery costs.
This $1 million investment is to be partially
funded by the Company’s cost management initiatives, described
further below.
Freshii CPG Launches with
ONroute
In addition to continuing to work with its
current retail partners, including Walmart Canada, Shell, Air
Canada and others, in late-July, Freshii launched its full CPG
offering in 23 highway-side ONroute locations in Ontario. Early
results of the new partnership have been encouraging, as drivers
appreciate the availability of a healthy and wholesome options
while on the road.
Cost Base Management and
Liquidity
Driving cost discipline and maintaining
sufficient liquidity is a top focus both for our franchisees and at
a corporate level. For our franchised restaurants, in consultation
with our franchise council, we have supported in the implementation
of cost reduction initiatives and extended payment terms designed
to improve profitability while ensuring restaurants remain well
prepared to meet growing guest counts as sales continue to
improve.
In addition, Freshii is testing a new operating
model in a select number of restaurants in Ontario. The new
operating model includes a simplified menu, improved ingredient
line flow, more efficient product build sequencing and new menu
price point architecture. Early results from this test are
positive and we are optimistic that we will be able to our leverage
learnings to date to scale the streamlined model to restaurants
across a wide range of sales levels.
We also continue to support our franchisees in
accessing government support programs and in their negotiations
with landlords, as rent continues to be the single largest fixed
cost for our small business owner-operator franchisees.
At a corporate level, in early August the
Company undertook a re-organization that resulted in a decrease in
headquarters employee head count. Having evolved our ways of
working through the pandemic period to date, we believe that we can
operate with this leaner team while improving the velocity of our
execution and maintaining our high standard of franchise partner
support. This reorganization also contributes to our ability to
invest in the franchise system when and as needed.
We have maintained a strong stable cash position
through the pandemic to date, with $30.7 million (C$41 million) in
cash as at August 11, 2020. We are committed to maintaining
adequate liquidity and financial flexibility throughout the
pandemic, while also investing in strategic priorities across both
our restaurant and CPG divisions. We strongly believe that, if the
recovery and re-opening of economies in the markets in which we
operate continues as we anticipate, we can continue to generally
maintain our strong cash position in the coming quarters while
continuing to reinvest for growth in our restaurant and CPG
divisions.
Financial Highlights for the Second
Quarter
- Same-store sales growth of (46.5%) for Q2 2020 for stores that
were open throughout Q2 2020, with sequential improvement each
month of the quarter as average sales per store per week in June
more than doubled vs April. Inclusive of stores that had
temporarily closed and then re-opened during the quarter,
same-store sales growth for Q2 2020 was (51.4%);
- Net closures of 37 locations during
Q2 2020, comprised of 40 closures and 3 openings;
- System-wide sales were $16.0
million in Q2 2020, compared to $49.6 million for the 13 week
period ended June 30, 2019 (“Q2 2019”), representing a decrease of
$33.6 million or 68%;
- Royalty revenue and coordination
fees totaled $1.8 million for Q2 2020, a decrease of $3.0 million
or 62% compared to Q2 2019;
- Net loss was $0.5 million
for Q2 2020, compared to net income of $0.4 million in Q2
2019;
- Adjusted EBITDA was $0.6 million
for Q2 2020, compared to $1.8 million for Q2 2019;
and,
- Free cash flow was $0.6 million
for Q2 2020, compared to $1.5 million for Q2 2019.
About Freshii
Eat. Energize. That’s the Freshii mantra.
Freshii is a health and wellness brand on a mission to help
citizens of the world live better by making healthy eating
convenient and affordable. With a diverse and completely
customizable menu of breakfast, soups, salads, wraps, bowls,
burritos, frozen yogurt, juices, and smoothies served in an
eco-friendly environment, Freshii caters to every taste and dietary
preference.
Since it was founded in 2005, Freshii has grown
to operate 430 restaurants in 14 countries around the
world. Now, guests can energize with Freshii’s menu
anywhere from cosmopolitan cities and fitness clubs to sports
arenas and airplanes.
Inquire about how to join the Freshii
family: https://www.freshii.com/ca/en-ca/franchise.
Learn more about investing in Freshii: http://www.freshii.inc.
Find your nearest Freshii: http://www.freshii.com. Follow
Freshii on Twitter and Instagram: @freshii
Non-IFRS Measures and Industry Metrics
This news release makes reference to certain
non-IFRS measures including key performance indicators used by
management and typically used by our competitors in the restaurant
industry. These measures are not recognized measures under IFRS and
do not have a standardized meaning prescribed by IFRS and are
therefore unlikely to be comparable to similar measures presented
by other companies. Rather, these measures are provided as
additional information to complement those IFRS measures by
providing further understanding of our results of operations from
management’s perspective. Accordingly, these measures should not be
considered in isolation nor as a substitute for analysis of our
financial information reported under IFRS. We use non-IFRS measures
including “EBITDA”, “Adjusted EBITDA”, “Adjusted EBITDA on a
constant currency basis”, “free cash flow”, “free cash flow
conversion” and “Adjusted Net Income”. This news release also makes
reference to “system-wide sales”, "system-wide stores", and
“same-store sales growth” which are commonly used operating metrics
in the restaurant industry but may be calculated differently by
other companies in the restaurant industry. These non-IFRS measures
and restaurant industry metrics are used to provide investors with
supplemental measures of our operating performance and liquidity
and thus highlight trends in our business that may not otherwise be
apparent when relying solely on IFRS measures. We also believe that
securities analysts, investors and other interested parties
frequently use non-IFRS measures, including restaurant industry
metrics in the evaluation of companies in the restaurant industry.
Our management also uses non-IFRS measures and restaurant industry
metrics, in order to facilitate operating performance comparisons
from period to period, to prepare annual operating budgets and
forecasts and to determine components of executive compensation.
For a: (i) detailed definition of each of the non-IFRS measures and
industry metrics referred to; and (ii) reconciliation of these
non-IFRS measures refer to the Company's Management’s Discussion
and Analysis dated August 13, 2020, which is available on SEDAR at
www.sedar.com.
Forward-Looking Information
Certain information in this news release
contains forward-looking information and forward-looking statements
which reflect the current view of management with respect to the
Company's objectives, plans, goals, strategies, outlook, results of
operations, financial and operating performance, prospects and
opportunities, including statements relating to store count,
same-store sales growth, the recovery of the Company’s franchise
system, that healthy eating trends will continue, the effectiveness
of the Company’s realignment of its 2020 strategic pillars, the
timelines for and effectiveness of new menu rollouts (including our
elevated chicken items), the development of the Company’s new app,
the Company’s plans with respect to its Franchisee Incremental
Investment Program, the ability of the Company to scale its new
operating model and take advantage of the cost savings that have
resulted from the re-organization, the ability of the Company to
generally maintain its existing cash position and to reinvest, the
growth of the dinner daypart and the extent of the expected impact
of the COVID-19 pandemic and associated government regulation on
Freshii’s business, operations and financial performance. Wherever
used, the words "may", "will", "anticipate", "intend", "estimate",
"expect", "plan", "believe", “lead”, “continue”, “plan”, “design”,
“likely” and similar expressions identify forward-looking
information and forward-looking statements.
Forward-looking information and forward-looking
statements should not be read as guarantees of future events,
performance or results, and will not necessarily be accurate
indications of whether, or the times at which, such events,
performance or results will be achieved. All of the information in
this news release containing forward-looking information or
forward-looking statements is qualified by these cautionary
statements. In particular, the Company notes that the dynamic
nature of the COVID-19 pandemic and the events and circumstances
resulting from or associated with that pandemic mean that
management can offer no assurance such forward-looking information
or forward-looking statements will occur or be accurate in the
circumstances.
Forward-looking information and forward-looking
statements are based on information available to management at the
time they are made, underlying estimates, opinions and assumptions
made by management and management's current belief with respect to
future strategies, prospects, events, performance and
results. These estimates, opinions and assumptions include
that the COVID-19 pandemic and associated government regulation,
expected consumer behaviour and other matters will not have a
materially different impact on the business, operations or
financial performance than currently anticipated by management, the
continued availability of food commodities used by Freshii
locations at stable prices, the availability and timely receipt of
funds expected by management to be received in connection with
applicable government relief programs, that Freshii will be able to
continue to effectively assist its franchise partners (including
that its further $1 million investment will generate the benefits
on the timelines anticipated or at all), that the recovery and
re-opening of the economies (including the dates upon which various
regions are permitting restaurants to reopen for dine-in service)
in Canada and the United States and elsewhere will occur in the
manner and on the timelines anticipated by management, the
continued access by the Company and its franchise partners to a
pool of suitable workers at reasonable wage levels, that the
foreign exchange rates may continue to fluctuate (in particular,
that the value of the Canadian dollar will continue to fluctuate
against the US dollar and other currencies), that the recovery of
Freshii’s franchise system occurs on the timelines and in the
manner anticipated, that healthy eating trends continue in the
manner anticipated, that the re-alignment of the Company’s 2020
strategic pillars, the timelines for new menu rollouts, the
development of the Company’s new app, the implementation of the
Company’s Franchisee Incremental Investment Program, the
anticipated growth in the dinner daypart and the development of
strategies to drive down costs with franchise partners and cost
control activities at the corporate level will each have the
anticipated effect on the Company’s business, operations and
financial performance and will proceed on the timelines and in the
manner currently anticipated by management, and are subject to
inherent risks and uncertainties surrounding future expectations
generally, including that such estimates, opinions and assumptions
may not be accurate, particularly given the dynamic nature of the
COVID-19 pandemic and the events and circumstances resulting from
or associated with that pandemic. Such risks and uncertainties
include, but are not limited to, those described in
“Forward-Looking Statements” which are described in the Company's
Management’s Discussion and Analysis dated August 13, 2020 and in
the Company’s other filings, which are available on SEDAR at
www.sedar.com.
Readers are urged to consider the risks,
uncertainties and assumptions carefully in evaluating the
forward-looking information and forward-looking statements and are
cautioned not to place undue reliance on such information and
statements. The Company does not undertake to update any such
forward-looking information or forward-looking statements, whether
as a result of new information, future events or otherwise, except
as required by applicable laws.
Selected Quarterly Consolidated Information
The following table summarizes our results of
operations for the 13 and 26 week periods ended June 28, 2020 and
June 30, 2019, respectively:
|
|
|
For the 13 weeks ended |
|
(in thousands) |
|
|
June 28, 2020 |
|
|
|
June 30, 2019 |
|
|
|
|
|
Amount |
|
|
|
Percent ofTotal Revenue |
|
|
|
Amount |
|
|
|
Percent ofTotal Revenue |
|
Revenue |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Franchise revenue |
|
|
|
$ |
2,443 |
|
|
|
|
95 |
% |
|
|
$ |
5,113 |
|
|
|
|
88 |
% |
Company-owned store revenue |
|
|
|
|
141 |
|
|
|
|
5 |
|
|
|
|
666 |
|
|
|
|
12 |
|
Total revenue |
|
|
|
|
2,584 |
|
|
|
|
100 |
|
|
|
|
5,779 |
|
|
|
|
100 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Costs and
expenses |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Cost of sales |
|
|
|
|
146 |
|
|
|
|
6 |
|
|
|
|
577 |
|
|
|
|
10 |
|
Selling, general and
administrative |
|
|
|
|
1,832 |
|
|
|
|
71 |
|
|
|
|
3,395 |
|
|
|
|
60 |
|
Depreciation and
amortization |
|
|
|
|
489 |
|
|
|
|
19 |
|
|
|
|
511 |
|
|
|
|
9 |
|
Share
based compensation expense |
|
|
|
|
430 |
|
|
|
|
17 |
|
|
|
|
511 |
|
|
|
|
9 |
|
Total costs and expenses |
|
|
|
|
2,897 |
|
|
|
|
113 |
|
|
|
|
4,994 |
|
|
|
|
88 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Income before
interest, foreign exchange & income taxes |
|
|
|
|
(313 |
) |
|
|
|
(13 |
) |
|
|
|
785 |
|
|
|
|
12 |
|
Interest income, net |
|
|
|
|
14 |
|
|
|
|
1 |
|
|
|
|
(39 |
) |
|
|
|
(1 |
) |
Foreign
exchange loss (gain) |
|
|
|
|
208 |
|
|
|
|
8 |
|
|
|
|
114 |
|
|
|
|
2 |
|
Income before income tax expense |
|
|
|
|
(535 |
) |
|
|
|
(22 |
) |
|
|
|
710 |
|
|
|
|
11 |
|
Income
tax expense |
|
|
|
|
(10 |
) |
|
|
|
- |
|
|
|
|
277 |
|
|
|
|
5 |
|
Net loss |
|
|
|
|
(525 |
) |
|
|
|
(20 |
) |
|
|
|
433 |
|
|
|
|
6 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Currency translation adjustment |
|
|
|
|
837 |
|
|
|
|
32 |
|
|
|
|
638 |
|
|
|
|
11 |
|
Comprehensive income (loss) |
|
|
|
$ |
312 |
|
|
|
|
12 |
% |
|
|
$ |
1,071 |
|
|
|
|
19 |
% |
|
|
|
For the 26 weeks ended |
|
(in thousands) |
|
|
June 28, 2020 |
|
|
|
June 30, 2019 |
|
|
|
|
|
Amount |
|
|
|
Percent ofTotal Revenue |
|
|
|
Amount |
|
|
|
Percent ofTotal Revenue |
|
Revenue |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Franchise revenue |
|
|
|
$ |
6,524 |
|
|
|
|
91 |
% |
|
|
$ |
9,648 |
|
|
|
|
88 |
% |
Company-owned store revenue |
|
|
|
|
619 |
|
|
|
|
9 |
|
|
|
|
1,273 |
|
|
|
|
12 |
|
Total revenue |
|
|
|
|
7,143 |
|
|
|
|
100 |
|
|
|
|
10,921 |
|
|
|
|
100 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Costs and
expenses |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Cost of sales |
|
|
|
|
539 |
|
|
|
|
8 |
|
|
|
|
1,144 |
|
|
|
|
10 |
|
Selling, general and
administrative |
|
|
|
|
7,180 |
|
|
|
|
101 |
|
|
|
|
7,174 |
|
|
|
|
67 |
|
Depreciation and
amortization |
|
|
|
|
2,213 |
|
|
|
|
31 |
|
|
|
|
939 |
|
|
|
|
9 |
|
Share
based compensation expense |
|
|
|
|
1,129 |
|
|
|
|
16 |
|
|
|
|
659 |
|
|
|
|
6 |
|
Total costs and expenses |
|
|
|
|
11,061 |
|
|
|
|
156 |
|
|
|
|
9,916 |
|
|
|
|
92 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Income before
interest, foreign exchange & income taxes |
|
|
|
|
(3,918 |
) |
|
|
|
(56 |
) |
|
|
|
1,005 |
|
|
|
|
8 |
|
Interest income, net |
|
|
|
|
(40 |
) |
|
|
|
(1 |
) |
|
|
|
(84 |
) |
|
|
|
(1 |
) |
Foreign
exchange loss (gain) |
|
|
|
|
(327 |
) |
|
|
|
(5 |
) |
|
|
|
226 |
|
|
|
|
2 |
|
Income before income tax expense |
|
|
|
|
(3,551 |
) |
|
|
|
(50 |
) |
|
|
|
863 |
|
|
|
|
7 |
|
Income
tax expense |
|
|
|
|
(540 |
) |
|
|
|
(8 |
) |
|
|
|
327 |
|
|
|
|
3 |
|
Net loss |
|
|
|
|
(3,011 |
) |
|
|
|
(42 |
) |
|
|
|
536 |
|
|
|
|
4 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Currency translation adjustment |
|
|
|
|
(1,511 |
) |
|
|
|
(21 |
) |
|
|
|
1,273 |
|
|
|
|
12 |
|
Comprehensive income (loss) |
|
|
|
$ |
(4,522 |
) |
|
|
|
(63 |
%) |
|
|
$ |
1,809 |
|
|
|
|
17 |
% |
The following table summarizes our Consolidated Statement of
Balance Sheet Information as at June 28, 2020 and December 29,
2019:
(in thousands) |
|
|
|
|
|
|
|
|
|
As atJune 28, 2020 |
|
|
|
As atDecember 29, 2019 |
|
Cash |
|
|
|
|
|
|
|
|
|
$ |
29,986 |
|
|
|
$ |
31,615 |
|
Total assets |
|
|
|
|
|
|
|
|
|
|
48,865 |
|
|
|
|
53,046 |
|
Equity |
|
|
|
|
|
|
|
|
|
|
30,547 |
|
|
|
|
33,921 |
|
The following table shows our cash flows information for the 26
week periods ended June 28, 2020 and June 30, 2019,
respectively:
|
|
|
|
|
|
|
|
|
For the 26 weeks ended |
|
(in thousands) |
|
|
|
|
|
|
|
|
|
June 28, 2020 |
|
|
|
June 30, 2019 |
|
Net cash provided by operations |
|
|
|
|
|
|
|
|
|
$ |
(83 |
) |
|
|
$ |
2,588 |
|
Net cash used in investing |
|
|
|
|
|
|
|
|
|
|
(338 |
) |
|
|
|
(367 |
) |
Net cash used in financing |
|
|
|
|
|
|
|
|
|
|
(164 |
) |
|
|
|
(239 |
) |
Net increase (decrease) in cash |
|
|
|
|
|
|
|
|
|
$ |
(585 |
) |
|
|
$ |
1,982 |
|
The following table reconciles EBITDA, Adjusted
EBITDA, free cash flow, free cash flow conversion, Adjusted Net
Income to the most directly comparable IFRS financial performance
measure:
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
For the 13 weeks ended |
|
|
For the 26 weeks ended |
|
(in thousands) |
|
|
|
June 28, 2020 |
|
|
|
June 30, 2019 |
|
|
|
June 28, 2020 |
|
|
|
June 30, 2019 |
|
Net loss |
|
|
|
$ |
(525 |
) |
|
|
|
433 |
|
|
|
|
(3,011 |
) |
|
|
|
536 |
|
Interest income, net |
|
|
|
|
14 |
|
|
|
|
(39 |
) |
|
|
|
(40 |
) |
|
|
|
(84 |
) |
Income tax expense |
|
|
|
|
(10 |
) |
|
|
|
277 |
|
|
|
|
(540 |
) |
|
|
|
327 |
|
Depreciation and amortization |
|
|
|
|
489 |
|
|
|
|
511 |
|
|
|
|
2,213 |
|
|
|
|
939 |
|
EBITDA |
|
|
|
$ |
(32 |
) |
|
|
|
1,182 |
|
|
|
|
(1,378 |
) |
|
|
|
1,718 |
|
Adjustments: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Share-based compensation expense(1) |
|
|
|
|
430 |
|
|
|
|
511 |
|
|
|
|
1,129 |
|
|
|
|
659 |
|
Foreign exchange (gain) loss |
|
|
|
|
208 |
|
|
|
|
114 |
|
|
|
|
(327 |
) |
|
|
|
226 |
|
Other costs(2) |
|
|
|
|
- |
|
|
|
|
- |
|
|
|
|
1,577 |
|
|
|
|
412 |
|
Adjusted EBITDA |
|
|
|
|
606 |
|
|
|
|
1,807 |
|
|
|
|
1,001 |
|
|
|
|
3,015 |
|
Constant currency remeasurement |
|
|
|
|
- |
|
|
|
|
(27 |
) |
|
|
|
- |
|
|
|
|
(30 |
) |
Adjusted EBITDA on a constant currency basis |
|
|
|
|
606 |
|
|
|
|
1,780 |
|
|
|
|
1,001 |
|
|
|
|
2,985 |
|
Less capital expenditures |
|
|
|
|
48 |
|
|
|
|
278 |
|
|
|
|
338 |
|
|
|
|
367 |
|
Free cash flow |
|
|
|
|
558 |
|
|
|
|
1,529 |
|
|
|
|
663 |
|
|
|
|
2,648 |
|
Free cash flow conversion |
|
|
|
|
92.1 |
% |
|
|
|
84.6 |
% |
|
|
|
66.2 |
% |
|
|
|
87.8 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net loss |
|
|
|
|
(525 |
) |
|
|
|
433 |
|
|
|
|
(3,011 |
) |
|
|
|
536 |
|
Adjustments: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Share-based compensation expense(1) |
|
|
|
|
430 |
|
|
|
|
511 |
|
|
|
|
1,129 |
|
|
|
|
659 |
|
Foreign exchange (gain) loss |
|
|
|
|
208 |
|
|
|
|
114 |
|
|
|
|
(327 |
) |
|
|
|
226 |
|
Other costs(2) |
|
|
|
|
- |
|
|
|
|
- |
|
|
|
|
1,577 |
|
|
|
|
412 |
|
Related tax effects(3) |
|
|
|
|
(169 |
) |
|
|
|
(166 |
) |
|
|
|
(630 |
) |
|
|
|
(344 |
) |
Adjusted Net Income (Loss) |
|
|
|
|
(56 |
) |
|
|
|
892 |
|
|
|
|
(1,262 |
) |
|
|
|
1,489 |
|
Notes: (1) In the 26 week periods ended
June 28, 2020 and June 30, 2019, the Company granted RSUs to
executive officers, management, employees, and non-management
directors of the Company in conjunction with an annual employee
grant.(2) For the 26 week period ended June 28, 2020,
represents an accrual for accounting purposes of certain
professional fees associated with one-time investments in the
Company’s growth strategy. See also “Selling, General and
Administrative” in “Results of Operations” section in the Company’s
related Management Discussion and Analysis, available on
www.sedar.com. For the 26 week period ended June 30, 2019,
represents expenses related to severance costs to employees
previously employed by the Company.(3) Related tax effects
are calculated at statutory rates in Canada or U.S. depending on
adjustment.
The Company’s condensed consolidated interim
financial statements for the 13 and 26 week periods ended June 28,
2020 and the relevant Management’s Discussion and Analysis
documents, are available under the Company’s profile on SEDAR at
www.sedar.com.
For further information
contact:
Investor
Relationsir@freshii.com1.866.337.4265
Source: Freshii Inc.
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