TAMPA, Fla., July 27 /PRNewswire/ -- OSI Restaurant Partners, Inc.
(NYSE:OSI) today reported that net income for the three months
ended June 30, 2006 was $29,544,000, equal to $0.39 per share
(diluted), compared with $40,405,000 or $0.53 per share (diluted)
for the same period in 2005. Revenues for the quarter increased by
8.0% to $988,957,000 compared with $915,789,000 during the same
quarter last year. Quarterly Results and Other Information: * For
the three months ended June 30, 2006, adjusting for the conversion
costs related to the implementation of the Company's new Partner
Equity Program and elimination of a gain on disposal of a
restaurant, diluted earnings per share on an adjusted basis were
$0.40. Adjusted second quarter 2006 diluted earnings per share does
not eliminate what the Company considers to be the ongoing expenses
resulting from the implementation of the new Partner Equity Program
nor does it eliminate stock-based compensation expenses resulting
from the first quarter implementation of a new accounting standard.
For the three months ended June 30, 2005, diluted earnings per
share on an adjusted basis were $0.52, after adjusting for certain
impairment charges and including expenses for the ongoing costs of
the Partner Equity Program as if it had been in place and
stock-based compensation charges as if the new stock-based
compensation rules had been in effect in 2005. This comparison of
adjusted results is intended to provide comparability between the
periods and a reconciliation of reported and adjusted results is
included in the accompanying tables. * The Company adopted a new
accounting standard titled SFAS No. 123 (Revised), "Share-Based
Payment" during the first quarter of 2006. SFAS No. 123R requires
the fair value measurement of all stock-based payments to
employees, including grants of employee stock options, and
recognition of those expenses in the statement of operations. *
During the first quarter of 2006, all managing partners were given
an opportunity to elect participation in a new Partner Equity
Program ("PEP" or the "Plan"), more fully described in the
Company's 2005 Form 10-K. This new Plan became effective for
approximately 96% of all managing partners in current employment
agreements and for all new managing partner employment agreements
signed after March 1, 2006. The PEP replaces the issuance of stock
options with a deferred compensation program. * As mentioned in
previous earnings calls and at the Company's analyst meeting in
February 2006, management has been working with the Board of
Directors to analyze ideas for increasing shareholder value. In
April, the Board retained Wachovia Securities to assist it and
management in analyzing these ideas, which include, among others,
the separation or monetization of individual or multiple concepts,
further leveraging the Company, share repurchases and the
monetization of real estate assets. The completion of the analysis
phase has been accelerated and final recommendations are targeted
to be presented to the Board by the end of the third quarter.
However, the Board has concluded that the separation or
monetization of our growth concepts (Carrabba's, Fleming's and
Bonefish), at this time, is not in the best interest of
shareholders compared to the other alternatives being considered.
Second Quarter - Comparable Store Sales Comparable store sales and
average unit volumes for the Company's restaurant brands for the
quarter ended June 30, 2006 compared to the same quarter in 2005
changed by approximately: Quarter ended June 30, 2006 Company-
Franchised and System- owned development wide joint venture
Domestic comparable store sales (stores open 18 months or more)
Outback Steakhouses -3.0% -3.1% -3.0% Carrabba's Italian Grills
-2.1% N/A -2.1% Bonefish Grills 0.9% -2.9% 0.6% Fleming's Prime
Steakhouse and Wine Bars 3.8% N/A 3.8% Roy's -1.4% N/A -1.4%
Domestic average unit volumes Outback Steakhouses -3.1% -3.8% -3.2%
Carrabba's Italian Grills -5.0% N/A -5.0% Bonefish Grills -0.5%
-11.1% -1.1% Fleming's Prime Steakhouse and Wine Bars -1.0% N/A
-1.0% Roy's -0.7% N/A -0.7% Changes in comparable store sales and
average unit volumes for domestic, Company-owned restaurants for
the quarter include year to year menu price changes of
approximately: Quarter ended June 30, 2006 Menu price changes (1)
Outback Steakhouses 0.6% Carrabba's Italian Grills 0.6% Bonefish
Grills 1.5% (1) Reflects nominal amounts of menu price changes,
prior to any change in product mix because of price increases, and
may not reflect amounts effectively paid by the customer. Menu
price increases are not provided for Fleming's and Roy's as a
significant portion of their sales come from specials, which
fluctuate daily. Five-week Period Ended July 1, 2006 - Comparable
Store Sales Comparable store sales and average unit volumes for the
Company's restaurant brands for the five-week period ended July 1,
2006 compared with the same five-week period in 2005 changed by
approximately: Five weeks ended July 1, 2006 Company- Franchised
and System- owned development wide joint venture Domestic
comparable store sales (stores open 18 months or more) Outback
Steakhouses -3.0% -4.2% -3.2% Carrabba's Italian Grills -3.0% N/A
-3.0% Bonefish Grills 0.2% -7.0% -0.5% Fleming's Prime Steakhouse
and Wine Bars 2.3% N/A 2.3% Roy's 1.1% N/A 1.1% Domestic average
unit volumes Outback Steakhouses -2.9% -4.5% -3.1% Carrabba's
Italian Grills -5.8% N/A -5.8% Bonefish Grills -0.6% -14.2% -1.4%
Fleming's Prime Steakhouse and Wine Bars -1.6% N/A -1.6% Roy's 0.3%
N/A 0.3% Changes in comparable store sales and average unit volumes
for domestic, Company-owned restaurants for the five-week period
include year to year menu price changes of approximately: Five
weeks ended July 1, 2006 Menu price changes (1) Outback Steakhouses
0.8% Carrabba's Italian Grills 0.6% Bonefish Grills 1.3% (1)
Reflects nominal amounts of menu price changes, prior to any change
in product mix because of price increases, and may not reflect
amounts effectively paid by the customer. Menu price increases are
not provided for Fleming's and Roy's as a significant portion of
their sales come from specials, which fluctuate daily. The Company
will conduct a conference call today, Thursday, July 27 at 10:00
a.m. Eastern Daylight Time, to discuss its financial results for
the quarter ended June 30, 2006. The discussion will be carried
live on the Internet and can be accessed via the Company's website
at http://osirestaurantpartners.com/ via the Investor Relations,
Calendar of Events links. Replay of the conference call via the
Internet will be available shortly after the event via the Investor
Relations, Webcast Archives links. Certain statements in this news
release and those that may be made during the earnings call related
to this release are forward-looking statements. Forward-looking
statements are based on current expectations and are subject to
risks and uncertainties that could cause actual results to differ
materially from those in the forward-looking statements, including,
but not limited to, price and availability of commodities, such as
beef, chicken, shrimp, pork, seafood, dairy, potatoes, onions and
energy supplies, which are subject to fluctuation and could
increase or decrease more than the Company expects; inflation;
increased labor and insurance costs; changes in consumer tastes and
the level of acceptance of the Company's restaurant concepts
(including consumer acceptance of price increases); consumer
perception of food safety; local, regional, national and
international economic conditions; the seasonality of the Company's
business; demographic trends; the cost of advertising and media;
and government actions and policies. Forward-looking statements
regarding guidance for 2006, stock-based compensation and the
Partner Equity Program include estimates and assumptions, including
but not limited to, restaurant operating performance and
outstanding share calculations which may differ materially from
actual results. At the time of this release, substantial
uncertainty exists as to the strength of consumer spending as a
result of increased fuel prices and conflict in the Middle East.
The Company's revenue growth expectations summarized in this
release assume that current spending trends do not worsen during
2006 and the Company's revenues and financial results in 2006 could
vary significantly depending upon consumer and business spending
trends throughout the remainder of the year. Additionally,
statements made concerning strategic initiatives are subject to the
Board of Directors' approval of any initiatives and there can be no
assurance that the Board will decide to pursue any significant
strategic initiative. Further information on potential factors that
could affect the financial results of OSI Restaurant Partners, Inc.
is included in its 2005 Annual Report on Form 10-K, Quarterly
Reports on Form 10-Q, current reports on Form 8-K and other filings
with the Securities and Exchange Commission. The Company assumes no
obligation to update the information in this press release. The
Company's restaurant system operates in 50 states and 21 countries
internationally. STATEMENTS OF INCOME (in thousands, except for per
share data) Three months ended Six months ended June 30, June 30,
2006 2005 2006 2005 Revenues Restaurant sales $983,529 $910,120
$1,967,928 $1,800,161 Other revenues 5,428 5,669 11,054 10,750
Total revenues 988,957 915,789 1,978,982 1,810,911 Costs and
expenses Cost of sales 354,968 331,936 713,213 657,106 Labor and
other related 275,473 236,027 544,825 463,264 Other restaurant
operating 223,693 191,571 439,053 370,453 Depreciation and
amortization 36,794 30,892 72,150 60,342 General and administrative
58,295 51,309 112,417 101,150 Provision for impaired assets and
restaurant closings 502 7,679 3,034 8,455 Income from operations of
unconsolidated affiliates (430) 4 (1,058) 101 949,295 849,418
1,883,634 1,660,871 Income from operations 39,662 66,371 95,348
150,040 Other income (expense), net 4,118 (89) 3,790 (1,023)
Interest income 804 450 1,361 818 Interest expense (3,211) (1,513)
(5,582) (2,671) Income before provision for income taxes and
elimination of minority interest 41,373 65,219 94,917 147,164
Provision for income taxes 9,995 21,852 26,861 49,411 Income before
elimination of minority interest 31,378 43,367 68,056 97,753
Elimination of minority interest 1,834 2,962 5,473 6,390 Net income
$29,544 $40,405 $62,583 $91,363 Basic earnings per share $0.40
$0.55 $0.85 $1.24 Basic weighted average shares outstanding 73,650
74,001 73,865 73,901 Diluted earnings per share $0.39 $0.53 $0.82
$1.19 Diluted weighted average shares outstanding 75,907 76,925
76,492 76,965 SUPPLEMENTAL BALANCE SHEET INFORMATION (in millions):
As of June 30, 2006 Cash $ 58 Working capital deficit (183) Current
portion of long-term debt 77 Long-term debt (1) 219 (1) Long-term
debt in the Company's Consolidated Balance Sheet includes: (i)
$31.3 million of debt owed by a consolidated franchisee affiliated
entity for which the Company provides a guarantee, and (ii) a $2.5
million fair value debt guarantee on amounts owed by an
unconsolidated affiliate of the Company (and for which the Company
provides a total guarantee of $17.6 million). System-wide Sales
System-wide sales grew by 6.7% for the quarter compared with the
respective period in 2005. System-wide sales is a non-GAAP
financial measure that includes sales of all restaurants operating
under the Company's brand names, whether the Company owns them or
not. The two components of system- wide sales -- sales of OSI
Restaurant Partners, Inc. and sales of franchisees and
unconsolidated development joint ventures -- are provided in the
following supplemental tables. Three months ended Six months ended
June 30, June 30, OSI RESTAURANT PARTNERS, INC. RESTAURANT SALES
(in millions): 2006 2005 2006 2005 Outback Steakhouse restaurants
Domestic $571 $574 $1,154 $1,148 International 70 63 143 121 Total
641 637 1,297 1,269 Carrabba's Italian Grills 163 147 325 285
Bonefish Grills 80 56 153 107 Fleming's Prime Steakhouse and Wine
Bars 44 35 92 73 Other restaurants 56 35 101 66 Total Company-owned
restaurant sales $984 $910 $1,968 $1,800 The following information
presents sales for franchised and unconsolidated development joint
venture restaurants. These are restaurants that are not owned by
the Company and from which the Company only receives a franchise
royalty or a portion of their total income. Management believes
that franchise and unconsolidated development joint venture sales
information is useful in analyzing Company revenues because
franchisees and affiliates pay service fees and/or royalties that
generally are based on a percent of sales. Management also uses
this information to make decisions about future plans for the
development of additional restaurants and new concepts as well as
evaluation of current operations. These sales do not represent
sales of OSI Restaurant Partners, Inc., and are presented only as
an indicator of the changes in the restaurant system, which
management believes is important information regarding the health
of the Company's restaurant brands. Three months ended Six months
ended June 30, June 30, FRANCHISE AND DEVELOPMENT JOINT VENTURE
SALES (in millions): 2006 2005 2006 2005 Outback Steakhouse
restaurants Domestic $91 $93 $184 $182 International 22 27 49 56
Total 113 120 233 238 Bonefish Grills 5 3 8 6 Total franchise and
development joint venture sales (1) $118 $123 $241 $244 Income from
franchise and development joint ventures (2) $5 $5 $10 $9 (1)
Franchise and development joint venture sales are not included in
Company revenues as reported in the Consolidated Statements of
Income. (2) Represents the franchise royalty and portion of total
income included in the Consolidated Statements of Income in the
line items Other revenues or Income from operations of
unconsolidated affiliates. RESTAURANTS IN OPERATION AS OF JUNE 30:
2006 2005 Outback Steakhouses Company-owned - domestic 676 656
Company-owned - international 112 82 Franchised and development
joint venture - domestic 106 104 Franchised and development joint
venture - international 44 55 Total 938 897 Carrabba's Italian
Grills Company-owned 211 184 Bonefish Grills Company-owned 104 72
Franchised 7 4 Total 111 76 Fleming's Prime Steakhouse and Wine
Bars Company-owned 41 32 Roy's Company-owned 22 19 Cheeseburger in
Paradise Company-owned 35 17 Paul Lee's Chinese Kitchens
Company-owned 2 3 Lee Roy Selmon's Company-owned 5 2 System-wide
total 1,365 1,230 Reconciliation of Adjusted Results The following
table sets forth a reconciliation of the Company's results reported
in accordance with generally accepted accounting principles
("GAAP") to the adjusted results, which include non-GAAP financial
measures. Although management encourages readers to rely on the
Company's results reported in accordance with GAAP, management
believes that adjusted results may be useful to investors'
understanding of the Company's core operations and the
comparability of financial information from period to period. The
following table presents reported net income as adjusted for the
following after-tax items for the three and six months ended June
30, 2006 and 2005 (in thousands): Three months ended Six months
ended June 30, June 30, 2006 2005 2006 2005 Net income, as reported
$29,544 $40,405 $62,583 $91,363 Stock-based compensation, net of
taxes PEP conversion costs (1) 4,245 -- 10,407 -- Options / 123R
(2) -- (1,645) -- (3,105) Restricted stock (3) -- (542) -- (672)
Partner equity program (PEP) (4) -- (2,610) -- (5,092) 4,245
(4,797) 10,407 (8,869) Special items, net of taxes Gain on
restaurant disposal (5) (3,151) -- (3,151) -- Provision for
impaired assets, net (6) -- 4,617 -- 4,617 (3,151) 4,617 (3,151)
4,617 Adjusted net income $30,638 $40,225 $69,839 $87,111 Adjusted
diluted earnings per share $0.40 $0.52 $ 0.91 $1.13 (1) The PEP
"conversion costs" represent a portion of the costs of the PEP that
would have been recorded in prior years if the Company had to
expense all stock-based compensation and the new program had been
in place at the inception of all existing manager partner
contracts. (2) Effect on earnings had existing Company management
and managing partner employment grants of stock options been
expensed in 2005. Stock options were not required to be expensed
under accounting guidance in 2005 but are expensed beginning in
2006 upon adoption of a new accounting standard. (3) Incremental
expense for 2005 grants of restricted stock to the Company's Chief
Executive Officer, Chief Financial Officer and Senior Vice
President of Real Estate and Development to reflect an annualized
expense as if these grants were outstanding the entire year. (4)
Estimation of PEP expenses had the Plan been in place in 2005. (5)
Net gain included in Other income in the Consolidated Income
Statement on closing an Outback Steakhouse in accordance with a
lease termination agreement. (6) Net impairment charge recorded
against a deferred license fee receivable related to certain
non-restaurant operations. Impairment charges for closed stores or
impaired restaurant assets are not adjusted as those charges occur
from time to time in normal restaurant operations. 2006 OUTLOOK The
following information updates the Company's previously reported
expectations for the full year 2006. The Company anticipates 2006
diluted earnings per share will range from $1.39 to $1.48. After
adjusting for certain stock-based compensation charges in 2006 and
2005 and hurricane and certain impairment charges in 2005, diluted
earnings per share for 2006 is expected to range from -12% to -17%
compared to 2005, from $1.87 in 2005 to $1.55 to $1.64 in 2006.
This estimate is based upon current economic conditions, current
and anticipated commodity markets, planned restaurant development
schedules, the implementation of the Partner Equity Program ("PEP")
and the recognition of additional stock-based compensation expense
from the adoption of a new accounting standard and assumes a
constant number of shares outstanding. The following tables are
provided to compare the adjusted results of operations for the year
ended December 31, 2005 to the currently expected results for 2006
as presented in the guidance above, adjusted for certain effects of
the new Partner Equity Program ("PEP"). This comparison primarily
demonstrates the expected incremental effect of new stock-based
compensation costs as the Company adopted a new accounting standard
January 1, 2006 that requires expensing of stock options and
implemented the PEP in the first quarter of 2006. This adjusted
information includes non-GAAP financial measures which the Company
reconciles to the results reported in accordance with GAAP.
Management believes that the adjusted presentation may be useful to
investors to permit them to compare the Company's expected results
for 2006 to its adjusted results for 2005, using consistent
assumptions regarding stock-based compensation and the
implementation of the PEP for each period. Years ended December 31,
2006 2005 Adjusted net income (in thousands): Low High Adjusted Net
income (per guidance for 2006 / reported in 2005) $106,101 $113,243
$149,601 Stock-based compensation, net of taxes (1) PEP conversion
costs (2) 15,614 15,614 -- Options / 123R (3) -- -- (6,367)
Restricted stock (4) -- -- (1,948) Partner equity program (PEP) (5)
-- -- (10,090) 15,614 15,614 (18,405) Special items, net of taxes
Hurricane property losses -- -- 2,498 Gain on restaurant disposal
(6) (3,151) (3,151) -- Provision for impaired assets, net (7) -- --
9,154 (3,151) (3,151) 11,652 Adjusted net income $118,564 $125,706
$142,848 % change vs. 2005 -17% -12% Adjusted diluted earnings per
share $1.55 $1.64 $1.87 % change vs. 2005 -17% -12% Diluted
weighted shares outstanding 76,541 76,541 76,541 (1) Stock-based
expenses are primarily non-cash charges. (2) The PEP "conversion
costs" represent a portion of the costs of the PEP that would have
been recorded in prior years if the Company had to expense all
stock-based compensation and the new program had been in place at
the inception of all existing manager partner contracts. The
ongoing PEP expense is not adjusted out of guidance for 2006. (3)
Effect on earnings had existing Company management and managing
partner employment grants of stock options been expensed in 2005.
Stock options were not required to be expensed under accounting
guidance in 2005 but are expensed beginning in 2006 upon adoption
of a new accounting standard. Guidance for 2006 includes estimated
stock- based compensation expense for stock options, which could
vary based upon restaurant operating results, manager turnover and
other factors. (4) Incremental expense for 2005 grants of
restricted stock to the Company's Chief Executive Officer, Chief
Financial Officer and Senior Vice President of Real Estate and
Development to reflect an annualized expense as if these grants
were outstanding the entire year. (5) Estimation of PEP expenses
had the Plan been in place in 2005. Estimated PEP expenses for 2006
are included in 2006 guidance. (6) Net gain included in Other
income in the Consolidated Income Statement on closing an Outback
Steakhouse in accordance with a lease termination agreement. (7)
Includes net impairment charges of $4,537 for intangible and other
asset impairments related to the sale of Paul Lee's Chinese Kitchen
and $4,617 against a deferred license fee receivable related to
certain non-restaurant operations. Impairment charges for closed
stores or impaired restaurant assets are not adjusted as those
charges occur from time to time in normal restaurant operations.
Expected Restaurant Expansion Second Half Full Year 2006 2006
Outback Steakhouses - Domestic Company-owned 10 to 11 18 to 20
Franchised 1 to 2 2 to 3 Outback Steakhouses - International
Company-owned 5 to 7 19 to 21 Franchised 1 to 2 2 to 3 Carrabba's
Italian Grills Company-owned 17 to 19 28 to 30 Bonefish Grills
Company-owned 11 to 13 31 to 33 Fleming's Prime Steakhouse and Wine
Bars Company-owned 4 to 5 6 to 7 Cheeseburger in Paradise
Company-owned 4 to 6 12 to 14 Roy's Company-owned 0 to 1 2 to 3 Lee
Roy Selmon's Company-owned 1 to 2 3 to 4 Blue Coral Seafood and
Spirits Company-owned 0 to 1 0 to 1 System-wide total 54 to 69 123
to 139 Full Year 2006 Guidance Update Anticipated changes in
domestic average unit volumes, comparable store sales and pricing
which will affect revenues in 2006 (as a percentage change compared
to actual 2005 results) are as follows: Average Unit Comparable
Volumes Store Sales (1) Pricing (2) Outback Steakhouses -4.5% to
-3.5% -4.5% to -3.5% ~0.8% Carrabba's Italian Grills -5.0% to -4.0%
-2.0% to -1.0% ~1.0% Bonefish Grills -1.0% to 0.0% 0.0% to 1.0%
~1.3% Fleming's Prime Steakhouse and Wine Bars -2.0% to -1.0% 2.0%
to 3.0% ~2.5% (1) Stores open 18 months or more. (2) Price
increases are presented as an average increase which may occur over
the year and could change periodically as competitive, economic and
commodity conditions dictate. Anticipated changes in certain
expenses that will also affect net income in 2006 (presented as a
percentage of sales increasing/(decreasing) compared to actual 2005
results) are as follows: Estimated Full Year 2006 Expense Compared
with 2005 Cost of goods sold (1) -0.4% to -0.5% Labor and other
related (1) (2) 1.9% to 2.0% Other restaurant operating (1) 0.6% to
0.7% Depreciation and amortization 0.3% to 0.4% General and
administrative (2) 0.3% to 0.4% Elimination of minority interest
0.1% to 0.2% (1) As a percentage of restaurant sales. (2) Includes
stock-based compensation expense. DATASOURCE: OSI Restaurant
Partners, Inc. CONTACT: Dirk Montgomery or Lisa Hathcoat, both of
OSI Restaurant Partners, Inc., +1-813-282-1225 Web site:
http://www.osirestaurantpartners.com/
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