The Bonduelle Group is bringing its organisational structure in line with its growth and international ambitions
December 06 2012 - 12:04PM
BONDUELLE
Villeneuve d'Ascq, 06 December
2012
Announcement Press
The Bonduelle
Group is bringing its organisational structure in line with its
growth and international ambitions
At its Annual General Meeting held
on 6 December 2012, the Bonduelle Group announced its project for a
new managerial structure.
For the Bonduelle Group, 2011/2012 was marked by solid internal
growth, a significant return to profitability, and three promising
acquisitions, demonstrating both its resilience in a difficult
economic climate, and its growth ambitions while its international
developments gather pace.
This important phase for the Group will involve making changes to
its organisational structure in order to adapt to the new
dimensions of its activity and to its development
projects.
The Group will now be organised around two geographic regions -
European Area and Outside European Area - each with their own
distinct characteristics and approaches, and 4 business units:
European Area
-
Bonduelle
Long Life will cover all of
the Group's canned and frozen food activities in Europe for the
Bonduelle and Cassegrain national brands, as well for private label
brands, in the retail and catering sectors. It will be managed by
Philippe Carreau, who until now has been the General Manager of
Bonduelle Conserve International.
-
Bonduelle
Fresh will cover all the Group's ready-to-use fresh
vegetables, fresh-cut salad, and prepared salad activities in
Europe for the Bonduelle brand and private label brands, in the
retail and catering networks. It will be managed by Pascal
Bredeloux, who until now has been the General Manager of Bonduelle
Food Service.
Outside European
Area
-
Bonduelle
Americas will cover all canned and frozen food activities
in North and South America for the Bonduelle and Arctic Gardens
brands, and private label brands, in the retail and catering
sectors. It will be managed by Daniel Vielfaure, who until now has
been the General Manager of the Bonduelle Group.
-
Bonduelle
Development will cover the Group's activities and
development in the rest of the world, particularly in Eastern
Europe for the Bonduelle and Globus brands, and for private label
brands, for all technologies and retail networks; it will continue
to be managed by Benoît Bonduelle.
The four General Managers, Bruno
Rauwel, Human Resources Manager and Grégory Sanson, Financial
Manager, will join Christophe Bonduelle, the Group's Chief
Executive Officer, to form the Group's Executive Board.
The appointment of Daniel
Vielfaure, who spent two successful years as the Group's General
Manager, highlights the strategic importance of the Americas region
for Bonduelle, as well as the Group's ambitions in this part of the
world.
More efficient and more simple in
how it works, with very little interference between business units,
and based around short decision-making processes, this new
organisational structure will enable dynamic relations to be
created particularly between retail and catering professionals. It
will increase self-sufficiency in the teams, making them more
flexible and more capable of adapting to the specifics of each
market. It will also allow the Group to pursue a whole host of
development projects covering various technologies, geographical
regions and distribution networks.
This new organisational structure
should be introduced at the beginning of 2013, to be fully
operational by 1st July, which
marks the start of the financial year 2013/2014.
Contacts - Presse
Catherine Richard - RP carrées Tel: 03 28 52 00 51 / P : 06 09 25 14 61
Email: catherine.richard@rp-carrees.com
Anne-Sophie Joly - RP carrées Tél. 03 28 52 00 56. Email :
asophie.joly@rp-carrees.com
CP_Nouvelle
organisation_EN.pdf
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(ii) they are solely responsible for the content, accuracy and
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information contained therein.
Source: BONDUELLE via Thomson Reuters ONE
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