DOWNLOAD LINK: LOGO, PHOTOS
The brand is calling on "Chick fans"
nationwide to support this cause and the Fort Myers community
FORT
MYERS, Fla., Oct. 19,
2022 /PRNewswire/ -- While hurricane response and
recovery efforts are still underway in the devastated areas of
Southwest Florida, Chicken Salad
Chick is calling on Chick fans across the country to help with
feeding the first responders and healthcare workers of Fort Myers, FL and neighboring communities.
Although the restaurant opened only one week prior to Hurricane
Ian, Chicken Salad Chick of Fort
Myers is leading the charge in making sure that those
working tirelessly in Southwest
Florida receive a full meal.
Chicken Salad Chick Ft. Myers' local franchise owners,
Kendal Potesta and Scott Pace, immediately began efforts to make
and deliver meals in the community as soon as they were able to
reopen their restaurant and receive the ingredients for Chicken
Salad Chick's made from scratch fresh food. During the first week
of Hurricane recovery, they delivered over 500 meals locally
including Sanibel Fire
Department's first responder teams and the staff of Golisano
Children's Hospital of Southwest
Florida.
The owners also launched Chicken Salad Chick Fort Myers'
"Donate-A-Meal" which aims to deliver fresh meals to hardworking
first responders and healthcare heroes in the area. With a donation
of $9.99 online or in person, the
restaurant will deliver one of their signature boxed lunches weekly
to feed a responder or healthcare worker in the community. Ft Myers
Chicken Salad will seek to match the meals donated by guests and
the public through the online "Donate-A-Meal" program.
Additionally, Chicken Salad Chick will make a supplemental donation
through the Chicken Salad Chick Foundation to support local feeding
efforts in the region.
"We want to show our support for those first responders and
healthcare workers who are working tirelessly in our community by
matching each donation. Southwest
Florida is strong, and we will get through this together,"
said Kendal Potesta, co-owner of
Chicken Salad Chick in Fort
Myers.
Located at 7925 Dani Drive, Chicken Salad Chick safely
reopened its doors following the storm on Oct. 6 in Fort Myers Village Walk. The restaurant
will be open Monday through Saturday from 10
a.m. to 8 p.m. and closed on Sundays. For more information,
or to donate-a-meal please visit chickensaladchick.com/ft-myers-fl
and choose "donate-a-meal" as part of the online ordering option.
Follow Chicken Salad Chick on Facebook for updates on boxed meal
donations and deliveries happening in the community.
About Chicken Salad
Chick
Chicken Salad Chick serves full-flavored, Southern-style chicken
salad made from scratch and served from the heart. With more than a
dozen original chicken salad flavors as well as fresh side salads,
gourmet soups, signature sandwiches and delicious desserts, Chicken
Salad Chick's robust menu is a perfect fit for any guest. Founded
in Auburn, Alabama by Stacy and Kevin Brown, in 2008, Chicken Salad
Chick has grown to more than 215 restaurants in 17 states. Today,
under the leadership of Scott
Deviney and the Chicken Salad Chick team, the brand is
continuing its rapid expansion with both franchise and company
locations. Chicken Salad Chick has received numerous accolades
including rankings in the 2022 Entrepreneur Franchise 500,
Franchise Times' Fast & Serious for the second consecutive
year, Fast Casual.com's top Movers and Shakers from 2018 to 2022,
QSR's Best Franchise Deals in 2019 and 2020, and Franchise Business
Review's Top Food Franchises in 2020. See www.chickensaladchick.com
for additional information.
Contact:
Anna Lake
706-580-1707
alake@fish-consulting.com
View original content to download
multimedia:https://www.prnewswire.com/news-releases/donate-a-meal-chicken-salad-chick-of-fort-myers-launches-initiative-to-feed-first-responders-and-healthcare-workers-following-hurricane-ians-devastation-301653610.html
SOURCE Chicken Salad Chick