Caribou Coffee Company Names Rosalyn 'Roz' Mallet President & COO
March 05 2007 - 1:00PM
Business Wire
Caribou Coffee Company, Inc. (NASDAQ: CBOU) announced today that
Rosalyn �Roz� Mallet has been named the President and Chief
Operating Officer. Mallet, who is an experienced food service
industry leader and visionary with over 30 years of experience,
will lead the day-to-day operations of the company. �We are excited
to add such a talent to Caribou Coffee,� said Michael J. Coles,
Chairman and CEO of Caribou Coffee. �Over the past year as a member
of our Board of Directors, Roz has contributed greatly as a focused
leader who we know can help lead Caribou Coffee to a bright future.
Her experience in almost every aspect of restaurant operations will
be invaluable,� Coles added. Mallet was most recently the Chief
Operating Officer of the La Madeleine French Bakery, Caf� and
Bistro Chain. Previously she was the Senior Vice President of Human
Resources for Carlson Companies responsible for the Human Resources
function across seven major businesses. Her extensive restaurant
experience also includes time with TGI Friday�s and Applebee�s.
Mallet�s experience in operations, franchising, human resources and
training has earned her recognition from a variety of Industry
organizations and publications. She has been recognized as a
�Motivator of the Year� by the Elliot Group, and was featured by
Nation�s Restaurant News as one of the �Fifty New Players� and as
one of the �25 Most Powerful Women.� She has also received the
Lifetime Achievement Award from the Hospitality Industry Diversity
Institute and an Honorary Doctorate of Food Service by the National
Association of Food Equipment Manufacturers. Mallet currently
serves on the Executive Committee of the Board of Directors of the
National Restaurant Association and is the Lead Director on the
board of Share Our Strength, a national organization whose mission
is to end childhood hunger. She has also served on the Advisory
Board of People Report, as President of the Roundtable for Women in
Foodservice and Chair of the Hospitality and Tourism Industry Skill
Standards Board, and is actively involved in Women�s Foodservice
Forum. About Caribou Coffee Caribou Coffee Company Inc. (NASDAQ:
CBOU), founded in 1992 and headquartered in Minneapolis, Minnesota,
is the second largest, company-owned, gourmet coffeehouse operator
in the United States based on the number of coffeehouses. Caribou
Coffee operates 464 coffeehouses, including 24 licensed locations.
Caribou Coffee's coffeehouses are located in 18 states and the
District of Columbia, as well as in several venues outside of the
United States. Caribou Coffee offers its customers high-quality,
gourmet coffee and espresso-based beverages, as well as specialty
teas, baked goods, whole bean coffee, branded merchandise and
related products. Caribou Coffee also sells products to club
stores, grocery stores, mass merchandisers, office coffee
providers, airlines, hotels, sports and entertainment venues,
college campuses and other commercial customers. In addition,
Caribou Coffee licenses third parties to use the Caribou Coffee
brand on quality food and merchandise items. Caribou Coffee focuses
on creating a unique experience for customers through a combination
of high- quality products, a comfortable and welcoming coffeehouse
environment and customer service. For more information, visit the
Caribou Coffee Web site at www.cariboucoffee.com.
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