Omni Shrimp (CE) Stock Price - OMSH

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Company Name Stock Ticker Symbol Market Type
Omni Shrimp Inc (CE) OMSH OTCMarkets Common Stock
  Price Change Change Percent Stock Price Low Price High Price Open Price Close Price Last Traded
0.00 0.0% 0.001 0.00 0.00 0.00 0.001 19:00:00
Bid Price Ask Price Spread Spread % News
0.0031 0.014 0.0109 77.86% - -
Last Trade Time Type Quantity Stock Price Currency
- 0 $ 0.00 USD

Omni Shrimp (CE) Financials

Market Cap Shares in Issue Profit/Loss Earnings Per Share (EPS) PE Ratio Float
$ 10.22k 10.22M $ -3.43M - - -
Short Interest Dividends Per Share Dividend Yield Ex-Div Date Insider B/S Insider % Owned
5.73k $ - 0.00% - -

more financials information »

Omni Shrimp (CE) News

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Latest OMSH Messages

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Historical OMSH Price Data

Period † Open High Low VWAP Avg. Daily Vol Change %
1 Week0.0010.0010.0010.0011010.000.0%
1 Month0.0010.00780.00010.000277232,0270.000.0%
3 Months0.00010.00780.00010.0010378100,2440.0009900.0%
6 Months0.0000010.00780.0000010.001020368,0940.00199,900.0%
1 Year0.01990.02950.0000010.0074955134,055-0.0189-94.97%
3 Years0.069950.110.0000010.0192041113,775-0.06895-98.57%
5 Years0.300.300.0000010.024441673,426-0.299-99.67%

Omni Shrimp (CE) Description

Omni Shrimp is a provider of shrimp in the United States. According to Marine Science Today Magazine, shrimp is the most eaten seafood within the United States. Shrimps come in many varieties which are differentiated by their color. The highest quality shrimp are called pinks and are primarily located in American waters off the Florida coast. The Company specializes in these Key West pinks  which are enjoyed as peel and eat or in a wide variety of recipes. The harvesting season for pinks is from November through June. Throughout the year, Omni also harvests œbrown and white shrimp. Omni believes that it differentiates itself from its competitors not only by the quality of its product but its relationships with distributors allowing it to get its product to market as quickly as possible in order to guarantee freshness and taste. Our contacted vessels have refrigeration units on board which lock in freshness, and we use a processor in Louisiana which allows our haul to get out to the dining public within two to three days of catch resulting in as tasty a dining experience as possible. Most consumers in the United States are not aware of the origin of their store-bought shrimp or that which they consume in restaurants. Omni's shrimp product is free of pesticide, chemicals and antibiotics, a fact that we believe is highly attractive and beneficial in terms of our eventual marketing success.

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