Campbell Soup Company to Report First-Quarter Fiscal 2021 Results on Dec. 9, 2020
Campbell Soup Company (NYSE:CPB) today announced that it
will report its first-quarter fiscal 2021 financial results on Dec.
Mark Clouse, President and Chief Executive Officer, and Mick
Beekhuizen, Executive Vice President and Chief Financial Officer,
will host an investor conference call and webcast at 8:30 a.m. EST
to review these results. The company’s first-quarter fiscal 2021
earnings press release will be distributed prior to the call.
All interested parties are invited to listen to and view the
webcast at 8:30 a.m. EST at www.investor.campbellsoupcompany.com.
Following the company's remarks, the conference call will include a
question-and-answer session with the investment community.
Participation by the press in the Q&A session is in a
listen-only mode. A copy of the presentation will be made available
following the webcast.
Call-in details for the webcast are as follows:
Time/Date: Wednesday, Dec. 9, 2020, at
8:30 a.m. EST Dial-in number: 1 (703) 639-1316 Conference
A transcript of the conference call will be posted on the
Company website within 24 hours of the event. A replay of the call
will be available from approx. 11:30 a.m. EST on Dec. 9, 2020,
through 11:59 p.m. EST, Dec. 23, 2020, by dialing +1 (404)
537-3406, access code: 4837006.
About Campbell Soup Company
Campbell (NYSE: CPB) is driven and inspired by our purpose,
“Real food that matters for life’s moments.” For generations,
people have trusted Campbell to provide authentic, flavorful and
affordable snacks, soups and simple meals, and beverages. Founded
in 1869, Campbell has a heritage of giving back and acting as a
good steward of the planet’s natural resources. The company is a
member of the Standard and Poor’s 500 and the FTSE4Good Index. For
more information, visit www.campbellsoupcompany.com or follow
company news on Twitter via @CampbellSoupCo.
version on businesswire.com: https://www.businesswire.com/news/home/20201124005300/en/
Investor Contact: Rebecca Gardy (856) 342-6081
Media Contact: Thomas Hushen (856) 342-5227