SPARKS, Md., May 4, 2017 /PRNewswire/ -- McCormick &
Company, Incorporated (NYSE: MKC), a global leader in flavor, today
released its annual McCormick Flavor Forecast 2017: GRILLING
EDITION. This grilling-centric report features five sizzling
flavors and red-hot techniques that will take your backyard cooking
to the next level – from seared Hawaiian poke to tangy white BBQ
sauce and sticky sweet wings with bold black pepper.
"This summer is all about bringing new inspiration to grilling
favorites like burgers, barbecue sauce, potatoes and wings," said
McCormick Executive Chef Kevan
Vetter. "Add a twist to your burgers by mixing Korean
flavors like sesame, garlic, soy and honey into the patty, then top
with an easy grilled kimchi and ginger garlic mayo. Or put that
cast iron skillet to work on the grill and create the ultimate
sausage and egg hash."
This year, the McCormick kitchens have teamed up with renowned
pit masters and celebrity chefs to bring the season's must-try
ideas to your backyard. Chefs Dale
Talde and Sheldon Simeon and
barbecue World Champion, Myron Mixon
have created fresh, original recipes on their grills based on a
favorite grilling Flavor Forecast trend.
The FIVE must-grill ideas from the McCormick
Flavor Forecast 2017: GRILLING EDITION include:
Next Level Korean BBQ Burgers – Inspired by
Tteokgalbi Korean beef patties, these burgers are loaded with
layers of flavor. Swap marinated short rib for ground beef mixed
with sesame, soy, honey and more. Then pile high with toppers like
grilled kimchi and ginger garlic mayo.
- GRILL IT: Korean BBQ Burger with Grilled Kimchi & Ginger
Garlic Mayo.
- CHEF'S TAKE: Chef Talde's Korean BBQ Burger Sliders
Backyard 'Poke' Shack – The Hawaiian raw seafood salad,
poke, goes full-on grill. Sear fish or shrimp along with fresh
summer veggies and fruits for smoky flavor. Throw in a bowl and mix
with citrusy sweet 'n spicy dressings.
- GRILL IT: Hawaiian Grilled Tuna & Pineapple 'Poke', Grilled
Tuna and Corn 'Poke' with Lime Crema, Grilled Sesame Garlic Shrimp
'Poke' with Pickled Radish & Rice
- CHEF'S TAKE: Chef Simeon's Ginger-Lime Shrimp 'Poke' with
Coconut Milk & Rice
Cast Iron Spuds – Bored with your cold potato salad? Turn
up the flame under old-school cast iron to create intense charred
flavors in everything from loaded smashed potatoes to sausage and
egg breakfast hashes.
- GRILL IT: Smokehouse Maple Sausage and Egg Hash, Grilled &
Loaded Smashed Potatoes, Charred Sweet Potatoes & Summer
Vegetables
- CHEF'S TAKE: Chef Mixon's Cast Iron-Grilled Italian
Potatoes
White BBQ Sauce – We're about to blow the cover on the
south's tangy little secret: white BBQ sauce. It's a mayo based
condiment (No tomatoes in sight!) that's spooned over grilled or
smoked chicken. Drizzle it on salad greens too, it's craveable tang
will leave you wanting more.
- GRILL IT: McCormick's White BBQ Sauce with Smoky Chicken
Peppered Sticky Sweet Wings – Bold black pepper teams up
with ripe summer fruits like blackberries and peaches to create
finger lickin' grilled wings. Tossed in glaze then served with
extra for dunking, this is one sweet-hot way to get the backyard
party in full swing.
- GRILL IT: Blackberry Pepper Wings, Peach Pepper Wings
For more grilling recipes visit GrillingFlavorForecast.com and
GrillMates.com. Also check us out on Pinterest, Facebook and
Instagram.
About McCormick
McCormick & Company, Incorporated is a global leader in
flavor. With $4.4 billion in
annual sales, the company manufactures, markets and distributes
spices, seasoning mixes, condiments and other flavorful products to
the entire food industry – retail outlets, food manufacturers and
foodservice businesses. Every day, no matter where or what
you eat, you can enjoy food flavored by McCormick.
McCormick Brings Passion to Flavor™.
Media Note: to download recipe photography,
visit http://mccormick.new-media-release.com/2017_grilling_flavor_forecast/index.html
For information contact:
Laurie Harrsen (410) 527-8753 or
laurie_harrsen@mccormick.com
To view the original version on PR Newswire,
visit:http://www.prnewswire.com/news-releases/jumpstart-summertime-and-try-five-sizzlin-hot-flavor-ideas-for-the-grill-300451585.html
SOURCE McCormick & Company, Inc.