Transcending the Average Breakfast: Bojangles’® Introduces Cheddar Bo® with Country Ham Biscuit
October 24 2016 - 8:00AM
Business Wire
(NASDAQ: BOJA) – Bojangles’ Cheddar Bo is widely
considered to be perfection by Bojangles’ fanatics. How can you go
wrong with two slices of premium, aged cheddar cheese, melted
inside a signature Bojangles’ made-from-scratch buttermilk biscuit?
The legend of this cheesy work of art has spread across the South;
especially since at the request of our fans it became a permanent
item on the Bojangles’ menu last fall.
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Bojangles' is transcending the average
breakfast with its new Cheddar Bo with Country Ham Biscuit. (Photo:
Bojangles')
But can you improve on perfection? At Bojangles’, we’re always
up for a challenge. We took the popular Cheddar Bo and invited a
deliciously cured slice of country ham to the party. The cheese
melts perfectly around the ham and cascades down the side of the
biscuit, creating the ultimate combination of cheesy goodness with
that signature Bojangles’ flavor. Affectionately known by
Bojangles’ fans as the “Cheddar Ham Bo,” the mouth-watering Cheddar
Bo with Country Ham is now available for a limited time at
participating Bojangles’ locations.
“Cheddar Bo has been a favorite among Bojangles’ fans since it
started as a limited time offering years ago in Eastern North
Carolina and Virginia,” said Randy Poindexter, Senior Vice
President of Marketing at Bojangles’. “We think a slice of our
country ham added to Cheddar Bo creates a delightful biscuit that
can be enjoyed for breakfast, lunch or dinner – or as a mighty good
snack!”
Like all Bojangles’ menu items, the Cheddar Bo with Country Ham
is available all day, every day and served fresh beginning at 5:30
a.m.
If you’re experiencing the wondrous delight of Cheddar Bo with
Country Ham, get at us on Facebook, Twitter, Instagram or Snapchat
(@Bojangles1977) using #ItsCheddarBoTime.
About Bojangles’, Inc.
Bojangles', Inc. is a highly differentiated and growing
restaurant operator and franchisor dedicated to serving customers
high-quality, craveable food made from our Southern recipes.
Founded in 1977 in Charlotte, N.C., Bojangles' serves menu items
such as delicious, famous chicken, made-from-scratch buttermilk
biscuits, flavorful fixin's and Legendary Iced Tea®. At June 26,
2016, Bojangles' had 689 system-wide restaurants, of which 295 were
company-operated and 394 were franchised restaurants, primarily
located in the Southeastern United States. For more information,
visit www.bojangles.com or follow Bojangles' on Facebook and
Twitter.
Forward-Looking Statements
This press release contains forward-looking statements. All
statements other than statements of historical fact included in
this press release are forward-looking statements. These statements
are not guarantees of future performance and involve a number of
known and unknown risks, assumptions, trends, uncertainties and
factors that are beyond our control. Should one or more of these
risks or uncertainties materialize or should underlying assumptions
prove incorrect, actual results may vary materially from those
anticipated, estimated or projected. We undertake no obligations to
update or revise publicly any forward-looking statements, whether
as a result of new information, future events or otherwise than as
required under the federal securities laws.
View source
version on businesswire.com: http://www.businesswire.com/news/home/20161024005155/en/
Bojangles’ PR & Media RelationsCliff Cermak,
704-519-2126ccermak@bojangles.com
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