CANTON, Mass., Aug. 19, 2014 /PRNewswire/ -- Dunkin'
Donuts, America's all-day, everyday stop for coffee and baked
goods, announced today that the company is recruiting franchisees
in Colorado with an emphasis on
Grand Junction, Glenwood Springs and Durango. Currently, there are 11 Dunkin'
Donuts restaurants located in the state.
Interested candidates can contact Maria
Hargett at Maria.Hargett@DunkinBrands.com for additional
information about the company's growth plans for Colorado.
Also, an Informational Franchising Webinar will be held on
Wednesday, September 17 from
3 p.m. to 4 p.m. (EDT). Visit
http://franchisingevents.dunkinbrands.com to register and learn
more about the unique business opportunity Dunkin' Donuts
offers.
As one of the fastest growing quick service restaurant (QSR)
brands based on unit growth, Dunkin' Donuts continues to
strategically expand in contiguous markets across the country with
a long-term goal of having more than 15,000 Dunkin' Donuts
restaurants in the United States
alone. To help fuel growth in Colorado, special development incentives are
available, which include reduced royalty fees for three years and
up to $10,000 in local store
marketing for stores that meet certain goals*.
"Dunkin' Donuts is looking for qualified candidates with
foodservice, operations and real estate experience to join our team
and grow the brand in Grand
Junction, Glenwood Springs
and Durango," said Grant Benson, CFE, vice president of global
franchising and business development, Dunkin' Brands. "By joining
our team, franchisees become part of a nationally established brand
that has been in existence for over 60 years, has 95 percent brand
recognition in the U.S., a multi-million dollar national
advertising fund, world-class training and ongoing support, among
many other benefits."
In an effort to keep the brand fresh and
competitive, Dunkin' Donuts offers flexible concepts for any
real estate format including free-standing restaurants, end caps,
in-line sites, gas and convenience, travel plazas, universities, as
well as other retail environments.
Dunkin' Donuts' new look includes four distinct restaurant
design options for franchisees, each featuring variations in
layout, color schemes, graphics, textures, furniture and/or
lighting. The designs enhance the current restaurant appearance,
environment and layout to serve people all day long. Unlike other
quick-service restaurants, Dunkin' Donuts allows franchisees to
select individual elements from any of the four options, creating a
restaurant design that reflects their personal tastes and
preferences, and best serves their specific restaurant size and
location.
Since the 1950s, Dunkin' Donuts has been a daily ritual for
millions of people and has offered guests delicious food, beverages
and friendly service at a great value. Dunkin' Donuts offerings
include hot and iced coffee, flavored coffees, lattes, Dunkin'
Donuts K-Cup® Packs, Coolatta® frozen drinks, donuts, muffins,
bagels, breakfast and bakery sandwiches, and a DDSMART® menu
featuring better-for-you items.
For information on franchise opportunities or to attend an
upcoming webinar, please visit www.dunkinfranchising.com.
About Dunkin' Donuts
Founded in 1950, Dunkin' Donuts
is America's favorite all-day, everyday stop for coffee and baked
goods. Dunkin' Donuts is a market leader in the hot
regular/decaf/flavored coffee, iced coffee, donut, bagel and muffin
categories. Dunkin' Donuts has earned the No. 1 ranking for
customer loyalty in the coffee category by Brand Keys for eight years running. The company
has nearly 11,000 restaurants in 33 countries worldwide. Based in
Canton, Mass., Dunkin' Donuts is
part of the Dunkin' Brands Group, Inc. (Nasdaq: DNKN) family of
companies. For more information, visit
www.DunkinDonuts.com.
*Details available in the Dunkin' Donuts Franchise Disclosure
Document
CONTACT: Rachel Tabacnic
Fish Consulting
954-893-9150
rtabacnic@fish-consulting.com
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SOURCE Dunkin' Donuts